Pumpkin Brioche Bread Pudding with Caramel Sauce by Christina Nunez

This warm dessert offers a delectably homey treat for fall.

Bread Pudding by David St. John

Cat Indian Pudding by Justa_lilbit

This wonderful pudding was handed down a couple of generations. Put vanilla ice cream on top and it is a real sweet tooth stopper and it is so good! I prefer it right out of oven when the spices are at the best.

Cherry Walnut Couscous Pudding Mix by RecipesnFood

Cherry Walnut Couscous Pudding Mix

Creamy Blueberry Bread Pudding by Rhodes Bake-N-Serv

This bread pudding really lives up to it's name. It is creamy and delicious!

Chocolate Pudding Dessert by viper

Delightful Chocolate Pudding Cake by J. Gino Genovesi

I have seen many recipes for "dump cakes" , but I experimented and come up with this pudding cake. It is moist with a devilish chocolate taste.

Easy Baked Rice Pudding by Mary Ann Walter

This is how I use up my leftover rice, of course I have been known to make too much rice so I will have to make this recipe to use it up.

Pumpkin Bread Pudding with Caramel Rum Sauce by Andra Kiser

"This is a yummy and great way to use up an extra loaf of pumpkin bread or even banana nut bread!”

Tennessee Peach Pudding by David St. John

ORGANIC BREAD PUDDING WITH RASINS by Lillie Ann Passwaiter

BAKE AT 350 DEGREES F. FOR 45 MINUTES VARIATION: CHOCOLATE BREAD PUDDING MELT 6 OUNCES OF BUTTER & 12 OUNCES OF CHOCOLATE TOGETHER. ADD THE CHOCOLATE AND BUTTER TO THE EGG MIXTURE AND CONTINUE WITH THE RECIPE.

Bananas Foster Banana Pudding by Now We're Cooking!

Baked version of American summer dessert favorite, with banana liqueur twist. Best served with bananas foster sauce.

Bananas Foster Bread Pudding by Deborrah Justice

Cranberry Clafty by Sylvia Mease

Recipe from Eating Well Magazine Nov/Dec 1991 It has been a Thanksgiving tradition in the Mease home since 1991 when I came across it in an Eating Well magazine. This last year I cheated and put all the cake topping ingredients in the Cuisinart. This recipe would also be good with any other fruit base. I am going to make it with…

Twisted Butter Pumpkin-Ginger Bread Pudding by Lauren Bishop

Twisted Butter’s Chef Jane Johnson has created the perfect treat to keep us warm as the temperature drops. Taste the twist of this Pumpkin-Ginger Bread Pudding!