MENU
Grilled Peach Glazed Pork Chops with Blueberry & Peach Salsa

Grilled Peach Glazed Pork Chops with Blueberry & Peach Salsa by "Cheffie Cooks"

Flavorful and tender grilled pork chops with a fruity salsa! yum!

1 vote
2951 views
Maple Mustard Pork Chops

Maple Mustard Pork Chops by Schnoodle Soup

So easy, you will laugh...so delicious, you will cry

2 votes
2013 views
Grilled Bratwurst

Grilled Bratwurst by "Cheffie Cooks"

Great option for the summer months.

1 vote
3746 views
Lemon Spinach over Kielbasa

Lemon Spinach over Kielbasa by "Cheffie Cooks"

Easy summer meal for your family. Super flavors.

1 vote
1056 views
Greek Style Pork Burgers

Greek Style Pork Burgers by Catherine Pappas

This is a perfect picnic meal for any summer holiday!!

1 vote
1755 views
Pork Burgers!!! Yeah!!

Pork Burgers!!! Yeah!! by Catherine Pappas

These pork burgers are delicious and so very “gourmet” tasting. Enjoy with Lots of Love and Laughter, Ciao Bella, Catherine xo

2 votes
1966 views
Asian Pork Lettuce Wrap

Asian Pork Lettuce Wrap by "Cheffie Cooks"

I had several thick slices of Pork Roast Tenderloin leftover and made these for lunch, they were a hit!

1 vote
1883 views
Grilled Garlic Lime Pork Chops

Grilled Garlic Lime Pork Chops by Nancy Miyasaki

This is a super simple recipe and the combination of flavors is fantastic. We served it with a flavorful quinoa dish. We were tempted to put the sauces on the pork as we were grilling it, but we stuck with the recipe. It turned out wonderfully, and it enabled two of our less venturesome kids to enjoy the salt & pepper pork without…

8 votes
3104 views
The Pimento BLT

The Pimento BLT by Carolinaheartstrings

A Southern favorite, pimento cheese, is a tasty addition to the traditional BLT ingredients that I think goes really well on a crispy English muffin. Try it and let us know what you think!

1 vote
1459 views
Ham Burgers

Ham Burgers by Stephen Crout

I like those ham steaks you get at the supermarket, the big ones with the little round bone. I like to grind them up and make burgers. The ham is quite salty, so I start with a 10-minute simmer in water, then cool down and put through my meat grinder. I suppose one could use a food processor, although the texture won't be as fine or…

1 vote
823 views
Dry Rub

Dry Rub by John Greenler

I use this rub for fish, Chicken, Pork and Beef.

2 votes
5276 views
Italian Style Pork Burgers

Italian Style Pork Burgers by Catherine Pappas

These are a delicious burgers with your favorite toppings. With Love, Catherine xo

1 vote
1116 views
Honey Thyme Pork Chops

Honey Thyme Pork Chops by Kyra Martin

This was such a great marinade. I think it'd be great on chicken too!

1 vote
2009 views
Hazelnut Parmesan Porkchops

Hazelnut Parmesan Porkchops by Kyra Martin

It might sound weird, but these were so delicious. And I'm not a pork fan.

1 vote
795 views