All recipes » Pies & tarts » Birthday party
Canned Apple Pie Filling/ Apple Crisp by J. Gino GenovesiApples are a very versatile fruit. Apples are used in many pastries, pies and salads. I think apples are used more in pies than in other way. . It save lots of time to have a "done" product for use. This canned recipe is both economical and good. Try this recipe and let me know if you like it. |
1 vote
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Ganache Chocolate Nutella by Amos MillerUse this topping on any thing you wish to enhance with CHOCOLATE, from baked goods to ice cream. It will keep for a couple of days unrefrigerated - a couple of weeks in the cooler. Sprinkle some finely chopped nuts on top of the ganache, if you wish - even some crushed peppermint candy. Gran Marnier and Chambord are great… |
2 votes
6252 views
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Ham and Asparagus Pie by karenrecipeEnjoy this quiche-like “pie” fresh out of the oven or warmed in the microwave the next day |
1 vote
5890 views
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Banana Cream Pie by Chef SmithSearch under my recipies for graham cracker crust, caramel sauce, chocolate sauce. |
1 vote
3577 views
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Open Apple Tarts by Chef Smith
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1 vote
2062 views
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Fruit Pizza by Chef Smith
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1 vote
1956 views
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EXTREME CHOCOLATE PIE by charlene shermanTHIS PIE IS AMAZING JUST MELTS IN YOUR MOUTH ,BAKE THIS FOR SOMEONE YOU LOVE , AND THEY WILL NEVER FORGET YOU AND THATS A PROMISE |
1 vote
2248 views
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Peanut Butter Pie by Chef Smith
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1 vote
2245 views
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