All recipes » Pies & tarts » American » 300 or fewer calories
Creole Perfect Sweet Potato Pie by Amos MillerI have made this recipe for years. There is none better - or so I've been told by some serious and knowing Creole cooks. And while some may say "Well, it sounds just like a pumpkin pie recipe", they are sorely mistaken. This, my friends, is a Creole Sweet Potato Pie. This is the way to eat your vegetables! Vegetables and… |
2 votes
10279 views
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Easy pumpkin pies with brandy whipped cream by Nancy MiyasakiThese pies only take about 10 minutes to prepare, but they taste wonderful. If you're looking for a pumpkin pie with a great return for your effort, this is the recipe! |
5 votes
6979 views
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Almond Joy Cool Whip Pie by myra byankaBetty Crocker (I think) has started providing chocolate Almond Joy and Mounds puddings to groceries. Make this easy pie in less than 5 minutes. |
1 vote
3593 views
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Coconut Cream Pie by Kyle DalakasCoconut Cream Pie is light, easy and delicious! A perfect springtime recipe for any family meal! |
1 vote
2960 views
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The best lemon bars you'll ever have by jody mccormickthis is a very esay dessert to make and your friends and family will love it!! |
6 votes
27008 views
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Apple Crescent Wraps by Beth RoanQuick and easy apple dessert brushed lightly with a butter & cinnamon mixture. |
1 vote
12049 views
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Blueberry-Rhubarb Pie by Robyn SavoieHere's a combination sure to please, blueberries and rhubarb! |
1 vote
4997 views
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Old Fashioned Apple Pie by "Cheffie Cooks"Truly an all time favorite; Tradition with a twist-you'll love it. Add some ice cream and its just perfect. Serve warm. |
1 vote
1904 views
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Orange~Lemon Cream (no bake) Pecan Pie by "Cheffie Cooks"Citrus and Nuts can not get any better than that! |
1 vote
4354 views
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Apple Turnovers With Custard Pie by RecipesnFoodApple Turnovers With Custard Pie |
1 vote
3281 views
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Lemon Cream Pie by myra byankaUse fresh lemon or lime juice, and pieshell of choice. See links. This pie typically has a meringue topping, but I just use Cool Whip, not being much of a meringue fan. |
2 votes
2321 views
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Must-Try Strawberry Pie Recipe by Nutrisystem The LeafIt’s that time of year again—warmer days are paired with fresh fruits and a whole lot of sunshine. What better time to “indulge” in a fruity recipe than now?! This lightened-up Strawberry Pie recipe will keep your sweet cravings at bay and your waistline intact as we near the summer months and beach season! If you’re a strawberry… |
1 vote
539 views
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Pumpkin Tart with Chocolate Caillat Crust by Deborah Parker WongThis tart has replaced pumpkin pie on our Thanksgiving dessert buffet and for good reason. It relies on a no-fail tart crust made using a recipe so easy and tasty that it inspires confidence in beginners of all ages. I like the texture and flavor of this tart best when it is served at room temperature within a few hours after it… |
1 vote
2009 views
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Chocolate Caillat Tart Crust by Deborah Parker WongBilled as the world's easiest tart crust, this recipe is simple enough for children and beginners. The texture is wonderful and never too hard which is often the biggest problem with store-bought tart crusts. Time-saving preparation tips: Measure dry ingredients for both the crust and filling recipes (see Pumpkin Tart with… |
1 vote
1652 views
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Peaches & Cream Dessert by "Cheffie Cooks"Fresh Peaches and Cream dessert is one of our favorites! |
1 vote
1039 views
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