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	Beef Stroganoff Pinoy Style by ShaleeDP Got this from one of my newsletters and i find it so good.	1 vote 4816 views
	Pangat na Sapsap by ShaleeDP Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any season of the year.	1 vote 18978 views
	Chicken Salpicao by ShaleeDP A variety of the salpicao dishes that we have. Why not use chicken :)	1 vote 6943 views
	Ciliegia Pork Medallions in Montepulciano Veal Demi Glaze Sauce by Bob Vincent This recipe is adapted from a winery we are club members with. Jacuzzi Family Vineyards has some great Italian wines that are reasonably priced. The original used Barbara which I changed to Monepulciano. I also added shallots, mushrooms and roasted…	1 vote 7138 views
	Pasta and Veggies by ShaleeDP I always seek for pasta recipes, this is a good one for me. Veggies and pasta together. I love it!	2 votes 1 review 2843 views
	Pinangat na Tilapia by ShaleeDP I like this simple native dish anytime of the week.	2 votes 1 review 4546 views
	Homestyle Chicken Tocino by ShaleeDP This is how curing a chicken is like :)	1 vote 11987 views
	Beef Tenderloin Stew by ShaleeDP I learned this from one of my Newsletters... it is quite same with my version with a different twist. I like it too with steamed rice.	1 vote 5801 views
	Slow Cooked Beefy Stew by ShaleeDP This is my version of slow cooked beef stew. I like it this way, slowly cooked brings the delicious taste and the tender meat out of the beef.	2 votes 1 review 5470 views
	Citrus Scallops by Robyn Savoie The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.	1 vote 5721 views
	Spicy Tuna with Pineapple Syrup by ShaleeDP Trying will lead to perfecting anything, just like this recipe.	2 votes 1 review 2329 views
	Honey Mustard Chicken by B Innes Honey Mustard Chicken My first thoughts were not to make Honey Mustard Chicken, but a chicken Dijonnaise, which is hard to do when you are out of Dijon mustard. A few tweaks to accommodate what we have in store and I came up with a very nice tasting recipe. The recipe is for two so if your cooking for more, just multiply the…	2 votes 3399 views
	Special Crispy Dinuguan by ShaleeDP I like this version of the pork dinuguan recipe. Very delish!	1 vote 32369 views
	Beef Caldereta with Cheese by ShaleeDP I like this beef recipe. I have tried it in many ways than one. This is another variety. With Beer.	1 vote 11449 views
	Penne with Tomato-Mushroom Sauce by ShaleeDP Penne is one of the nice cuts of pasta that I like. This recipe is a twist of the white sauce penne with mushrooms recipe.	1 vote 2075 views

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