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	Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp, centered with a mound of crab meat, with a creamy butter,wine garlic sauce over the top~.	11 votes 6 reviews 3 comments 72601 views
	5-Hour Pork Sugo by Staffan Terje Sugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy!	4 votes 3 reviews 3 comments 15560 views
	Stuffed Baked Tomatoes with Meatball and Provolone by curt iffert An amazing burst of flavors, tomato baked with Italian meatball filling slathered with provolone cheese on top. One your kids will love too.	3 votes 2 reviews 2 comments 5592 views
	Grilling and Dessert 4th of July Roundup by Claudia lamascolo Idea's for the holiday? Want something festive and memoriable? Here is a great list of wonderful grilling idea's and desserts to make any guest satisfied... come take a peak!	2 votes 2506 views
	Calamari al Forno by BearNakedBaker Sauce may be made in advance. I prefer to assemble/cook sauce and then continue with stuffing squid....	1 vote 2547 views
	Tuscan Grilled Ribeye by Karista Simply grilled and then bathed in a post marinade of beautifully flavored extra virgin olive oil, rosemary and garlic.	1 vote 3240 views
	Polenta Basic by branna How to make a good basic polenta dish	1 vote 3908 views
	Gino's Alfredo Sauice by J. Gino Genovesi Alfredo Sauce is the rage today and is used in many ways over food. Many restaurants feature this sauce and, it is available, in jars, in most grocery stores. In our home, we have used this sauce for many years i. I have learned this recipe from my mother, but have made some changes. I know you will like it. Try it.	1 vote 1 review 2 comments 4980 views
	Grilled salmon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Grilled salmon	1 vote 2626 views
	Tagliata roasted lamp loin with mix rucola by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Tagliata roasted lamp loin with mix rucola	1 vote 3492 views
	poached salmon fillet by CHEF ASHRAF ABD ALEEM ELKHARBOTLY poached salmon fillet	1 vote 4132 views
	pepper charred rib eye tomatoes chutney by CHEF ASHRAF ABD ALEEM ELKHARBOTLY pepper charred rib eye tomatoes chutney	1 vote 2615 views
	Roasted Australian Lamb Rack by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Roasted Australian Lamb Rack	1 vote 4560 views
	Grilled US beef tenderloin by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Grilled US beef tenderloin	1 vote 2969 views
	Italian Tomato Sauce and Pasta Recipes by Claudia lamascolo It's always a big debate is it called Sauce or Gravy, we don't care what you call it over pasta we call it GREAT!	1 vote 3943 views

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