Cheesecake Factory White Chicken Chili by Jeff

This is the actual recipe for the Cheesecake Factory's white chicken chili, which is just so delicious. This comes from a Cheesecake Factory chef who was on a local morning program in Orlando, FL making this recipe for the viewers. You can see the actual video if you Google "Cheesecake Factory White Chicken Chili Recipe Orlando"…

Uncle Sidney's Red Beans by Amos Miller

There are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich flavor profile and a satisfying meal. One, warm, soft, and smokey; one tangy, slightly sharp, sort of barbeque-y, but it's always PORK and beans in the end.. My culinary mentor, whom I…

beef stew by jasmin Estanero

this is the beef stew i ever make,which is taste so good...

Fast Vegan Chili by River Trekker

Super fast meal for everyone to enjoy. The veggie meat has 0 fats and is very healthy.

Beef Pepper and Mushroom Barley by Spicie Foodie

It seems some people are turned off by barley because they think it's only good in soup, but that is not the only way to prepare it (in fact I have yet to try barley soup). I tried Barley for the first time only a couple years ago and quickly became a favorite in my home, I really liked the nutty taste to it and that it was a great…

Hearty Beef Stew with Mushrooms, Carrots and Potatoes by ChefBlogDigest

Cherokee Mojo Stew by Gabriel Denison Chandler

This can be made with venison or goat, but doesn't play so well with chicken. A great stew to satisfy and pick most of the ingredients from your garden. This recipe is for 2-3 people, so increase accordingly. For wine buffs, a sturdy Shiraz or classic Cabernet marries well.

My Momma's Chicken and Dumplings by Larissa166

Roasted Sweet Potato Chili by Bill Hock

This recipe uses Highlands Oatmeal Porter to cook with, but it is paired with a wine for serving, Marrieta Old Vine Red Lot Number 59.

TURKEY STROGANOFF by Cheryl Norman

A skillet meal that's easier than those box helpers, with fewer additives, too. This one's from RECIPES FOR RECOVERY ©2011 Cheryl Norman.

Perfect Pork Chops by ken davis

A really delicious pork chop dish that is both tender and tasty.