All recipes » Main dish » Stew

	Fast Vegan Chili by River Trekker Super fast meal for everyone to enjoy. The veggie meat has 0 fats and is very healthy.	1 vote 2115 views
	Heavenly Pork Leg Bee Hoon for Chinese New Year by Blackswan This is a popular poor man’s food that almost all mothers can cook, at least in Singapore. It’s the most convenient way to have a quick delicious meal during work week. A lot of people also like to cook Pork Leg Bee Hoon during parties. You can see how easy it is to turn a simple can food dish into a classy festive dish that’s fit…	1 vote 2 comments 5264 views
	Beef Tenderloin Stew by ShaleeDP I learned this from one of my Newsletters... it is quite same with my version with a different twist. I like it too with steamed rice.	1 vote 5801 views
	Mexican Stew by Joy This was the result of a failed challenge to myself.	2 votes 3855 views
	Green curry with chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Green curry with chicken	1 vote 2 comments 2567 views
	Easy Long Beans Sardine Curry (suitable for kids learning to take spicy food) by simply beautiful and healthy living After my very first try of Canned Sardine Curry, my children like it very much and have been urging me to cook canned sardine curry. So, for this time, I used instant curry paste and guess what? It's indeed very yummy; even better than the Canned…	1 vote 2937 views
	Mouth-watering Thai-style Seabass by Blackswan The 1st time I tried this spicy, sweet & sour fish was at a Zhi-char (煮炒) stall near my home. Zhi-char stall is a modest stall that’s found in coffeeshops where Chinese home-style dishes are cooked to your order. After that, I knew I had to try making this at home. And I did it, with just one attempt! Hooray! Hubby was full of…	1 vote 6 comments 2339 views
	Fish Bulanglang by Lidy Concepcion Bulanglang in Filipino means vegetable stew. I used Galunggong fish or Skad Fish for this recipe. Pork may also be used as a substitute for fish in this dish.	1 vote 3385 views
	Hot and Spicy Chicken by simply beautiful and healthy living This recipe is suitable for kids who are learning to take spicy food.	1 vote 2030 views
	Bacala with Rice Pilaf from Grand Central Oyster Bar's Sandy Ingber by John Cirillo The Feast of the Seven Fishes is a timeless tradition for many on Christmas Eve. The historic Grand Central Oyster Bar and its Executive Chef Sandy Ingber will once again serve a special a la carte menu to celebrate the custom, which will be available…	1 vote 1587 views