All recipes » Main dish » Grill » 500 or fewer calories
Southwestern Turkey Burger by Curt DespresThis weekend, my wife and I got creative. We bought some ground turkey and decided that we would each make up our own recipe. My wife likes the more subtle flavors. When I say that, I don’t mean boring, I mean she just tends to put flavors together in a more subtle way, where I tend to get a little carried away. So let’s take a… |
1 vote
2379 views
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Grilled Avocado and Sauteed Mushroom Burger by Shea Goldstein
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1 vote
2263 views
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Teriyaki beef burgers by Sandy LoveWhen I grill these everyone agrees that they are not your average hamburger. The marinade makes them taste out of this world. |
1 vote
1455 views
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Grilled Fish Tacos by Salad FoodieTangy avocado salsa and grilled fish in a warm tortilla make for a much healthier fish taco than the usual restaurant variety. This recipe is based on one from Bill Phillips Eating for Life, though I had to sub a few ingredients due to what I had on hand. Too cold to grill outdoors, I used the counter top grill. No swordfish or tuna,… |
1 vote
9263 views
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Grilled Pork Loin with Pineapple Salsa by Chuck TrimbleAdjust the level of sweetness or heat in the salsa as a perfect compliment to the smokey-citrus flavor of the pork. I have had great success using much larger pork loins and putting them on my smoker for larger gatherings. Leaving the pork in the marinade for 24 or more hours will produce more intense flavors in the meat. |
1 vote
2363 views
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Grilled Salisbury Steak by David St. John
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1 vote
1576 views
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Mojo Chicken Breast by Bob VincentThis is a quick and tasty grilled chicken dish. The use of Cuban Mojo sauce perks up a boneless skinless chick breast. Use whatever spices you like to season the chicken before grilling. I chose a combination of Pasilla pepper, cumin, garlic pepper and salt. I served the chicken with a strawberry jicama salsa, baked plantains,… |
1 vote
4604 views
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Hamburgers by william ruiz400- 5oz burgers |
1 vote
1861 views
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Grilled Beer Steak by KathyA great way to fix steak! |
1 vote
2011 views
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Lamb Loin Chops with Mint Pesto by Deborrah Justice
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1 vote
2372 views
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Super Bowl Sirloin Soft Tacos by Patti FisherPatti and I have set one night a week just for us. It’s our date night. We usually put something special on the grill but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood burning stove, little lights, candles, lanterns and surround sound. We enjoy a little wine, or… |
1 vote
4380 views
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Grilled Shrimp Tacos by CarolinaheartstringsI cannot get enough of them. I love everything about this dish. Depending on how spicy you like your shrimp you can grill them with no spice, a little spice or lots of spice. I like mine grilled with just a dusting of chili powder. Use your favorite kind of shell, corn or flour, crispy or not and pile the shrimp high with my pico… |
1 vote
4912 views
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Grilled Unagi by Navaneetham Krishnanfresh spin and delightful twist to the store bought unagi |
1 vote
2382 views
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Grilled Chicken Legs by ShaleeDPOne of my kid's favorites... and mine too! Grilled is one of the best methods used when enjoying an outdoor lunch with the family! |
1 vote
4187 views
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Grilled Sub Sandwich by CarolinaheartstringsHere’s a hearty sandwich that could serve 8 or for eaters like those in my family serves 4. I did not use any condiments on these subs since the flavors meld well in the grilling process. |
1 vote
766 views
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