Baked Chicken Chimichangas by Salad Foodie

Skip the messy deep fryer and excess fat absorbed and bake chimichangas instead. Fast to fix and a great way to use up deli roast chicken.

Black Bean Burgers by "Cheffie Cooks"

A classic, delicious Vegetarian burger you'll love!

Baked Camembert in puff pastry by Brett Ede

Baked Eggplant~Tomato~Mozzarella Sandwich by "Cheffie Cooks"

Delicious sandwich to share with your family!

Baked Crispy Barbecue Panko Tofu (Vegan-friendly) by Michelle Tsao

Easy, low-fat, delicious, crunchy tofu straight from your oven!

Thin Crust (Meatless) Lunch Pizza by "Cheffie Cooks"

In a matter of minutes this lunch time pizza is ready to devour!

Best Bacon Caprese Sandwich by Culinary Envy

This Best Bacon Caprese Sandwich with basil garlic aioli combines two of my favorite lunches: the classic BLT and the Caprese Salad. It’s a winner!

Veggie Pups in a Blanket by Megan Mitchell

A new twist on an old classic! Great quick and easy kid friendly recipe!

Eggplant BLT on Ciabatta by "Cheffie Cooks"

Perfect sandwich for lunch time any day!

Portobello - Red Pepper Pita by Twinkle103