All recipes » Finger foods » 100 or fewer calories
Cranberry and Basil Pie Bites by Hungry JennyA vegetarian festive pie option - these Cranberry and Basil Pie Bites are really quick to prepare and bake – you don't need to blind-bake or pre-cook the filling. You just build the pies and stick them in the oven. Easy! This recipe creates 24 mini pies (made in a mini muffin pan). If using premade pastry, go straight to step 3 |
1 vote
1939 views
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Konbu Maki by Bella MarieTraditional Japanese finger food found often in Hawaii. |
1 vote
3645 views
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dried apricot/goat cheese/almond hors d"oeuvres by david spottiswooddelicious and easy, but be sure to use Marcona almonds (I found them at Costco of all places) |
1 vote
1989 views
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Variety French Fries by SaruFrench Fries dressed up with herbs spices!.Fries with a kick is what this is.Great for people who love fries and who like it spicy.Whe I made it,it was all gone within minutes. Play with the amount of seasonings to best suit your taste and tolerance for heat!. |
1 vote
2201 views
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Three Cheese Mini Macs by Jessica Ryan
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1 vote
4354 views
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Pearl Dumpling by Lydia TehSteamed mince ball coated with glutinous rice. It is a great finger food for gatherings, we love it! |
1 vote
2809 views
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Marinated Roasted Pepper Canape by Chef SmithThe pepper mixture can be made ahead of time. |
1 vote
1924 views
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SPECULOOS by BearNakedBakerBe prepared: The rolled-out dough needs to be chilled for at least 3 hours. Makes about 70 cookies |
1 vote
2422 views
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Pinwheels by Chef Smith
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1 vote
2287 views
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Delicious Deviled Eggs by Wendi TaylorEveryone loves deviled eggs. This variation is creamy and delicious, slightly tangy, and extra delicious. Great for parties & luncheons, or as an appetizer or side with the main meal. |
1 vote
2387 views
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Reduced Fat Pumpkin Cookies by Brittany Hoverman
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1 vote
2722 views
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CRABBY MUSHROOMS by JUDY B
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1 vote
1432 views
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Curry bites by Judy fraschiaAppetizers made with rice, a little goes a long way |
1 vote
3139 views
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Cheese rolls by SaruYou will find this everywhere in Brazil, for breakfast or snack it's just full of flavour. Try this for your afternoon bake and enjoy with a nice cup of Strong coffee or Tea! |
1 vote
2368 views
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FLAKY CRESCENT MUSHROOM TURNOVERS by Kim WallaceIf you love mushrooms, you'll love this easy hot appetizer. Sauteed mushrooms baked with cheese inside a flaky crust. Poppy seeds may be used in place of sesame seeds. |
1 vote
3191 views
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