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You will find this everywhere in Brazil, for breakfast or snack it's just full of flavour. Try this for your afternoon bake and enjoy with a nice cup of Strong coffee or Tea!

Prep time:
Cook time:
Servings: 12


Cost per serving $0.26 view details


  1. Preheat oven to 200C.
  2. Sift the tapioca flour into a bowl.
  3. Combine Oil, Salt, Water and bring to boil.
  4. Slowly pour on to the tapioca stirring it to stiff dough with a wooden spoon.
  5. Add in the egg, yoghurt and cheese.
  6. When the dough has cooled slightly, add in the the egg, yoghurt and cheese
  7. Mix and then roll into golf ball sizes.
  8. Bke for 30-35 Min. Make sure they are apart from each other.
  9. bake till golden brown
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Nutrition Facts

Amount Per Serving %DV
Serving Size 26g
Recipe makes 12 servings
Calories 64  
Calories from Fat 51 80%
Total Fat 5.76g 7%
Saturated Fat 1.46g 6%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 273mg 11%
Potassium 23mg 1%
Total Carbs 0.57g 0%
Dietary Fiber 0.0g 0%
Sugars 0.43g 0%
Protein 2.49g 4%


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