All recipes » Desserts » Spring » 600 or more calories

	Sponge Cake by MyWeekend Plan Sponge cake is the mother of the cake, it is the most basic cake recipe. For those who are new into baking it is one of the must learn cake.	1 vote
	Carrot Cake by MyWeekend Plan Carport cake with cream cheese frosting! You cannot go wrong with this flavour. Although the ingredients are a bit long please do not be intimidated with it. The recipes are rather simple and it is easy as 1,2,3. The only hardest part of making this cake is to wait for the cake to set in order to infuse all of the flavour of the…	1 vote 148 views
	Chocolate wontons by mildlyindian What can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior…	1 vote 3978 views
	Almond Brownies by peace Found recipe on and absolutely fell in love.	1 vote 1352 views
	Key Lime & Raspberry Pies in Jars by Culinary Envy Key Lime & Raspberry Pies in Jars are pretty pastel portable pies in a jar. It is so refreshing; it will quickly become your spring and summertime favorite dessert!	1 vote 950 views
	Amaretti Chocolate Fudge Pie by RecipesnFood Amaretti Chocolate Fudge Pie	1 vote 2372 views
	King Carrot Cupcakes by Salad Foodie King-size, jumbo, giant - whatever you call these cupcakes, they are the colossal dessert treats for parties and special events. This carrot cake recipe makes 1 9-inch layer cake, or sufficient batter for 6 king-size cupcakes. This is ideal for small family birthday platters (see photos); or double the recipe to make a 2-layer cake or…	1 vote 2 comments 3513 views
	Coconut Layer Cake with Fluffy Coconut Icing by Julia Ann Souders A light and moist yellow coconut layer cake with a hint of apricot preserves under fluffy white boiled icing and toasted coconut. Suggestion: Replace milk with coconut milk. Adapted from The New Royal Cook Book, Royal Baking Powder Co., 1922. ©2007-2015 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. &…	1 vote 4411 views
	Basic Easy Pie Crust by Glenn For my grandmother, Eva Koehler, this was what passed for "easy." For me, easy means opening the box and removing the sleeve, cutting the end and removing the roll of pie dough then un-rolling the dough and placing it in a greased 9" pan. Translations have been made where appropriate. This is one of a very few recipes in her book…	1 vote 1 review 1 comment 5996 views
	Pineapple Upside-Down Cake by B Innes There are some recipes that just cannot be improved upon, and Betty Crocker’s pineapple upside-down cake recipe is one of them. This is one of those true comfort food recipes. It was my father’s favorite and was what he had for his birthday every year.	1 vote 4120 views
	Peppermint Pattie Cookies by Denise Sherin When I bite into a York Peppermint Pattie I get a ..... You know the saying, these are just cool and yummy!	1 vote 2 comments 3031 views
	Macaroon Kisses Cookie by Denise Sherin Coconut kisses are so good. It's a holiday favorite.	1 vote 4354 views
	Tropical Macadamia Coconut Chunk Cookies by Denise Sherin Love Macadamia nuts and white chocolate. This cookie adds yummy coconut to that combo!	1 vote 2607 views
	Hungarian Lemon Poppy Seed Cookies by Denise Sherin Yum.	1 vote 7585 views
	Crispy Oat Drops by Denise Sherin Cookies filled with M&M's oats, rice krispies, coconut and nuts. So good!	1 vote 2247 views

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