Tea-Time Orange Cake Recipe by Hina Gujral

With some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet notes and the bitterness of orange zest make this Orange Cake a perfect tea time treat.

Whipped cream by Ben

This is just a simple recipe for whipped cream. Whipped cream can top just about anything from waffles and pancakes to cakes or muffins.

Toasted Marshmallow Ice Cream by Maeghan Lovejoy

Skip the sticky fingers and eat your S'mores from a bowl with this Toasted Marshmallow Ice Cream!

Fruit Trifle by miansari66

Fruit Trifle is a very sweet toothed dessert popular among children and youths.

Green Tea Cream Cheese Parfait by kristy

Malai Kesar Peda by swati paathak

Malai Kesar Peda is a one of the most famous, rich milk Indian dessert. Malai Kesar Peda is a perfect dessert for the festive occasions and celebrations.

RAINBOW CAKE EGGLESS AND MICROWAVED by shalini

You’ll never try another rainbow cake after this.This I can promise you!So call it Rainbow - Cake from baketitude. Colour therapy in all its glory... Colour therapy to its best! One time when grown women got so excited and almost desperate to see the colour pattern inside the cake that they couldn't wait even 10 minutes to let it…

Custard Creme by Amos Miller

This is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh or macerated berries on top, use it as a filling in a pastry or cake, use it in a trifle, a cold pie, to fill a tuille - need I go on? I will anyway... You can add a sorts of flavors…

Pista Kulfi Ice-Cream by Suhaina Rasheed

Rich and creamy Indian ice-cream bursting with flavor.

Key Lime Pie-Eggless by shalini

Sounds ambiguous and difficult to do?? But this is the easiest and possibly the most refreshing summer dessert. Like a kiss on the tongue…wet, no…not sloppy, but celestial. Just set, and so luscious, deceptive in appearance…ooh I sound like Nigella Lawson. I used to wonder as to how and why she used these ethereal sounding…

Basundi Recipe (Gujarati Milk Pudding) by Hina Gujral

Basundi Recipe is a traditional Gujarati milk pudding laced with the rich flavor of saffron and dry fruits. We are slowly and steadily creeping into the celebratory mood with all the Indian festivals lined up in the coming month. During the festive season we don’t mind to come out of our cocoon and share some light moments with the…

Yummy Red Cupcake and Cakes this Love Month by Nathan Willow

Although discovered by accident, red velvet cakes and cupcakes are famous for their vibrant and attractive red coloring and utterly delicious taste. The mystery of the taste of red velvet cake lies in the perfect mix of the ingredients and the red food coloring. Traditionally, they are served with cream cheese frosting. Given below is…

Sheer Khurma (Sweet Vermicelli Pudding) by Hina Gujral

Sheer Khurma/Kurma is a Persian term for Milk with Dates or I should say it's an Urdu term, from my friend only I get to know the importance of Dates in the holy month of Ramzan and it is really auspicious to make Sheer Khurma on the day of Eid. But I love this dessert because of it's simplicity and delicate taste, there is no…

White Chocolate Mousse with fresh fruit by Sue Salerno

A really simple but impressive and tasty dessert