Malai Kesar Peda Recipe
Malai Kesar Peda is a one of the most famous, rich milk Indian dessert.
Malai Kesar Peda is a perfect dessert for the festive occasions and celebrations.
Ingredients
- Main Ingredients: milk & sugar
- Recipe Type: sweet &Dessert
- Cuisine: Indian
- Level of cooking: Difficult
- Author: Swati Paathak
- Recipe Source: Spicy Veg Recipes
- Taste: Sweet
- Ingredients:
- Whole milk 1 litre
- Saffron (kesar) a few strands
- 2 tablespoon normal milk
- 2 tablespoon warm milk
- ½ cup Sugar
- 2 pinch Citric acid
- 1 tablespoon corn flour
Directions
- Preparation:
- Soak the saffron in two teaspoons of warm milk and keep aside.
- Mix the corn flour with normal milk and keep aside.
- Mix the citric acid in one tablespoon of water and keep aside.
- Read more....
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 17g | |
| Recipe makes 10 servings | |
| Calories 56 | |
| Calories from Fat 3 | 5% |
| Total Fat 0.36g | 0% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 21mg | 1% |
| Total Carbs 13.23g | 4% |
| Dietary Fiber 0.3g | 1% |
| Sugars 10.68g | 7% |
| Protein 0.54g | 1% |
