Peppermint Mudd Balls by Melinda Brown

Light and creamy mudballs end a meal with just the right dessert. A lovely taste of peppermint crunch, with whipped cream and mounds of marshmallows. All rolled into crushed cookie wafers and rolled into balls. Delicious!!

Chocolate Caillat Tart Crust by Deborah Parker Wong

Billed as the world's easiest tart crust, this recipe is simple enough for children and beginners. The texture is wonderful and never too hard which is often the biggest problem with store-bought tart crusts. Time-saving preparation tips: Measure dry ingredients for both the crust and filling recipes (see Pumpkin Tart with…

Bumpy Road Brownies by J. Gino Genovesi

Very moist and crunchy brownies It has an unusual deep chocolate taste unlike most brownies today. Try this recipe and see for yourself.

Chocolate cake by jenn993

Perfect for birthdays, this is a great recipe for an easy, foolproof chocolate cake. It’s moist and fudgy and will keep well for 4-5 days.

Stevia Coco Carob Chips by Micheline

These sugarless carob coco chips are great for anyone on a low-carb diet or on an anti-candida diet. Stevia, cacao and carob contain no sugar. A nice treat when you need a chocolate fix and can't have any sugar.

Cupcakes for two: GF Chocolate Cupcakes with Peanut Butter Filling by Shauna Duncan

This was inspired by some vegan recipes I stumbled upon--but I like mine better. Something about agave for me in baking is that the baked goods aren't sweet enough; however, coconut palm sugar is my new favorite. Enjoy!

Banana and chocolate muffins by Lemon Squeezy

A mood-lifting treat!

Chocolate Ganache Cake by Lourdes Princy

Heavenly delectable chocolaty goodness with chocolate goodness.

Single serving chocolate cake by Zamzeezoo

This so fast and taste so yummy you won't believe you just made this in 5 minutes.

Cocoa Zucchini Cake by Robyn Savoie

You'd never know there's zucchini in this ultra-moist, rich chocolate cake.

oatmeal dark chocolate chip cookies by Michelle Antol

These cookies are so soft and chewy, you can't tell these are healthy for you! Of course, I couldn't just make regular cookies with white flour. The whole wheat flour gives it a nutty flavor without having that full wheat taste. Adding the wheat germ gives it a nutritional boost that blends in with the batter without you ever tasting…

Easy Desert Recipe and Gift Basket Idea all in one- Mint Chocolate Fudge Recipe by John Wm. Macy's CheeseSticks

With Christmas always just around the corner, it is never too soon for versatile easy deserts that can also be turned into a gift basket idea. This tasty desert recipe is quick and easy and takes less than 10 minutes to prepare. Placed in a decorative…

Pumpkin Harvest Chocolate Torte by Robyn Savoie

The spicy pumpkin filling compliments the chocolate cake layered in this festive dessert. It's topped off with a wonderful chocolate glaze people at your dinner party will rave about.

Thin Crisp Chocolate Chip Cookies by Catherine Pappas

Chocolate Angel Pie by Robyn Savoie

Chocolate lovers really go for this pie. The filling is not too sweet, making a nice complement to the light airy meringue shell.