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	Lime Gelatin with Pears and Cherries by Salad Foodie My aunt made this gelatin frequently in winter especially during the holidays, and with its predominant green and red colors, it makes an appealing luncheon dessert. The recipe posted is as close as my memories allowed. However today with the variety of health issues guests may have, I frequently offer 2 versions, the one below and a…	1 vote 6147 views
	Apple Crisp – Microwave Quick! by Salad Foodie I haven’t found a quicker apple crisp recipe that tastes as good (or better) than oven-baked. Simple prep and fast cooking make this a perfect dessert when you’re short on time. Plus you can make it year round as the microwave won't heat up the kitchen.	3 votes 2 reviews 4 comments 22431 views
	Banana Split Cake by Glenn Tasty desert reminiscent of a banana split but much easier to serve.	1 vote 1 comment 12052 views
	Cherry Winks ~ Classic Cookies by Amos Miller This is the original recipe for a cookie that won the 2nd Pillsbury Bake Off. They contain dates, pecans, maraschino cherries, cornflakes and a kiss of vanilla extract. I have followed the original recipe but you G-F members will see my modifications for you in the Ingredints below. I've adapted the recipe for gluten intolerant…	1 vote 3 comments 12923 views
	Blueberries with Lime Sugar & Citrus Confit by Amos Miller This is one of my absolute favorite berry desserts and comes from Tony Bourdain and Les Halles Restaurant in NYC. I have had the audacity to make just one minor modification to the recipe, but I have no regrets, and neither will you. We grow blueberries all season long at Walnut Ridge Farm, so there are always opportunities to try…	6 votes 6 reviews 6 comments 18153 views
	Key Lime Pie by Amos Miller Too early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream topping. I use pasteurized-in-the-shell eggs, so there is no issue with salmonella and I can move the pies from prep to cooler. Saves a load of time and makes a fabulous, flavorful,…	3 votes 2 reviews 1 comment 12339 views
	Apple Turnovers by Carolinaheartstrings I love apple turnovers. It’s like having a slice of apple pie all wrapped up in its own package. Delicious! When I was a child one of my favorite things was the apple turnovers you could buy in the dairy case and I could assemble and bake them myself. I thought how easy those would be to make from scratch, well almost from…	3 votes 10357 views
	Coconut Cream Pie by Kyle Dalakas Coconut Cream Pie is light, easy and delicious! A perfect springtime recipe for any family meal!	1 vote 2960 views
	Pumpkin Whoopie Pies with Maple Cinnamon Frosting by goodkarmamama Heavenly Twist on Pumpkin Pie	1 vote 6954 views
	Rhubarb Apple Cobbler by Robyn Savoie Oh, the ubiquitous rhubarb cobbler. Everyone has a recipe for it. Every time you bake it it's different, depending on the ripeness of the rhubarb, where it was grown and the type of apple used. The original recipe called for McIntosh but I like to use Honey Crisp. It's sweet but retains it's structure when cooked. A great apple…	2 votes 4789 views
	Strawberry Sorbet by Erin S A delicious frozen strawberry dessert	3 votes 1 review 5206 views
	Cherry Blondie Bites by Kyle Dalakas Cherry Blondie Bites are a delicious way to say "I Love You" on Valentine's Day to someone special! Simple, quick and delicious; nothing beats a home baked sweet for your sweetie!	1 vote 1613 views
	Easy as Pie - Apple Cake by B Innes This recipe is just about fool-proof and probably works best in a bundt pan but the possibilities are endless with so many variations of fruit and cake batter.	1 vote 3047 views
	3 Ingredient Peach Crisp by Culinary Envy 3 Ingredient Peach Crisp is juicy summer fresh fruit with a buttery, crumbly, sweet topping. The easiest and tastiest dessert when company drops by!	1 vote 2570 views

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