All recipes » Desserts » 600 or more calories
Puppy Chow by erin de martiniThis delicious dessert (also known as Muddy Buddies) is extremely easy to make and is great for kids. |
24 votes
76857 views
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Irish Chocolate Stout Cake by Nancy MiyasakiI am a lifelong chocoholic and love many types of chocolate cake. Very few have impressed me as much as this chocolate stout cake orignially from the Barrington Brewery in Great Barrington, Mass. The dark stout beer (I use Guiness) gives this cake an intense, not-too-sweet flavor. And it is enough to feed an army! |
14 votes
34745 views
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angle food cake desert with pineapple by bob winterssimple low cal desert |
8 votes
23588 views
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Tracey's Reese's Peanut Butter Cup Caramel Chocolate Cake by ChefTracey WilliamsFrancisDecadent chocolate cake made with homemade peanut butter frosting and topped with chopped Reese Peanut Butter cups, drizzled with melted Reese Peanut Butter cups and melted caramel that slides down the sides of the cake! |
6 votes
35686 views
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Dark Chocolate Torte by LyndseySuper rich torte for chocolate lovers. |
6 votes
22247 views
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Peanut Butter Pattie ( a famous knockoff) by Claudia lamascoloA combination of creamy peanut butter, buttery cookie and a milk chocolate. Tag along with me to see part two of my collection of knock off's. |
4 votes
5488 views
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Key Lime Pound Cake by The Mom ChefHave you ever seen a recipe in a magazine that looked so good you bought said magazine for just that one dish? Have you ever then made that one dish and been sorely disappointed, almost the the point of vowing never to buy that magazine again? Well, this isn't the case with this cake. Sorry for that, but it's pretty hard to create… |
4 votes
9988 views
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Cajun Bread Pudding with Praline Sauce by Amos MillerThe Praline Sauce is a stand-alone that will add depth and excitement to any cake or pudding, but it marries perfectly with this Cajun-inspired recipe. This is a dish that I have served hundreds of times and is always a favorite - so much so that folks often ask for a serving or two 'to go'. Easy ingredients, easy to prepare.… |
4 votes
13522 views
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Rose's Favorite Flaky Pie Crust by Rose Levy Beranbaum
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4 votes
11752 views
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Banana Cake by Catherine PappasThis cake is light and goes well with cream cheese and jam. Enjoy with Love and Many Blessings, Catherine xo |
4 votes
4101 views
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Apple Pie Caramel Cheesecake by CarolinaheartstringsThis is a wonderful recipe to use for that special occasion or just because. The perfect melding of flavors. |
4 votes
4491 views
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Nuwave Peach Dump Cake by Wendy JarvisA new way to have your cake and eat it to in your nuwave. Please note you might have to cook longer than 15 minutes. It really depends on if you are at sea level etc. You might need to add a bit more time. Delicious with whipped topping or possibly ice cream |
3 votes
11102 views
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Ricotta Pie by molly11We took the traditional Italian holiday dessert and brought the health benefits up a notch by adding blueberries. We also think the pie tastes better and looks more inviting. Drain the ricotta cheese if you are buying the cheese prepackaged. |
3 votes
4584 views
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Summer Berry Tart by Melinda WinnerPerfect for any party or dessert! The taste is bursting with fresh berry flavor! |
4 votes
10383 views
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Persimmon Jam by Elena JimenezThis is an easy recipe, and you can store it in a glass container and keep it in your fridge! |
3 votes
64604 views
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