Salted Peanut Cookies by Jeannie Zastawny

Taste Of Home - Charleen Block

Almond Sandbakkels by Jeannie Zastawny

Beatrice Ojakangas' Great Holiday Baking Book A true Scandinavian Classic that is baked in a tiny fluted tin Wonderful for the Holidays

Fennel Tea Cookies by Jeannie Zastawny

Taste Of Home - Susan Beck

Dipped Coconut Shortbread by Jeannie Zastawny

Taste Of Home - Toni Petroskey

Vanilla Chip Macadamia Nut Cookies by David St. John

Coconut Macaroons by Laurie Alves

Easiest Sweet Bite, You'll ever make!

Orange "Zookies" by Schnoodle Soup

Zesty little bites that would make the perfect afternoon snack!

Soft & Chewy Cranberry Walnut Cookies by Catherine Pappas

Quick and Easy Chocolate ~ Chocolate Chip Cookies!!! by Catherine Pappas

These cookies are so easy and very delicious!! With Love, Catherine xo

Old Fashioned Oatmeal Peanut Butter Chocolate Cookies by Char's Kitchen

This is a great nutrient dense recipe that is a little lighter than some of the other oatmeal cookie recipes by substituting with applesauce instead of some of the butter & sugar.

Scottish Shortbread by Kelly Christensen

Melt in your mouth shortbread

Peanut Butter Cookies by Carolina Create

Easy, delicious peanut butter cookies. The kids love them and can make them on their own, they're so easy.

Carrot Raisin Cookie Bars by Carolinaheartstrings

I love baking from scratch - sometimes the more ingredients the better. Other times not so much. This cookie bar recipe uses a cake mix to cut the prep time and turns out like you slaved in the kitchen! It’s moist and chewy and hard to resist.

Triple-Play Chocolate Drop Cookies with Mocha Frosting by Salad Foodie

Homemade chocolate cookies are a sweet treat by themselves, but a crown of mocha frosting takes them from kitchen counter to coffee table for company-best! Baking chocolate, semi-sweet chocolate chips and cocoa combine for a rich chocolate experience. The cookies are mixed in one large saucepan, keeping cleanup to a minimum.

German Chocolate Cookies by Salad Foodie

This recipe from the BHG.com website was developed as a healthier alternative to outright decadent German chocolate cake. Rolled oats and flax meal are substitutes for part of the all purpose flour, and butter and sugar have been reduced. I resisted the urge to tweak ingredients as I often do, and was pleasantly surprised that they…