Pork and Hominy Chili by Nancy Miyasaki

William's Texas Beans by Joe Schmelzer

Awesome baked beans.

Vermont Baked Beans by Micheline

These are my favourite baked beans because they remain white when cooked and just sweet enough. I always double the recipe. Freezes well.

Red Beans & Rice by Beth Roan

I had to find a use for my leftover ham bone from Easter.

Country Style Beans by Beth Roan

These beans were so good!! My picky daughter even had seconds.

Baked Pot of Beans w/Rice by Chef Kokopelli

Rice and Beans Southwest Style by Jo

This recipe is adapted from one I found along time ago in a Richard Simmons diet cookbook.

Pinto Beans by sunlit2

Got this recipe from juliecooks.com. I added avacado chunks as well as fresh diced tomato with shredded cheese and sour cream. My son said it tasted like tacos but with beans. I liked it and pretty healthy.

Red Beans & Rice by Wendi Taylor

Simple, delicious, & healthy

Pumpkin, Barley, Lentil & Turkey Stew (w/ Vegetarian Alternative) by BlessedOne Smith

This dish is so easy to make and it does not take too long either. You can also add carrots, diced mushrooms, and baby spinach to the stew. If you add mushrooms and baby spinach, do so right towards the end before you turn off the heat so that the…

Black Bean Burger by Carolinaheartstrings

In an effort to eat healthier in the New Year, I decided to try my hand at making a black bean burger. Not too bad. I liked it a lot and this particular recipe can be spiced up or down depending on your own individual taste. I used ingredients and spices that I had in my pantry so this recipe can just be a starting point idea for…

Black Bean Burgers with Creamed Onions by "Cheffie Cooks"

Delicious Black Bean Burgers for lunch or supper option. Incredibly flavorful.

Easy Crock Pot Chili Beans by Ella Mangelos Velthoen

These require no real work, no soaking, no defrosting, just dump it into a crock pot go to bed and by morning you have dinner or plug in the pot prior to work and come home to a hearty dish.