All recipes » Beans, peas, lentils
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7 Layer Bean Dip by RecipesnFoodThere, I’ve said it. I don’t usually put my foot down about food preferences, but cold re-fried beans are about as appealing as a cold hamburger. |
1 vote
4709 views
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Carrot and red lentils soup by Easy Cook - Laka kuharicaA delicious, spicy blend, packed full of iron and low fat, ready in under half an hour. |
1 vote
2996 views
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Masoor Dal –Red Lentil Stew by Meghna PatelDal in general is a true soul food for any Indian at heart. I relish any kind of dal with simple steamed rice. Arhar or Tool and Moong dals top the chart but I am in mood for something different today. Hummm….. I searched my pantry high and low and I found a jar of Masoor Dal/Red Lentil . Now Masoor Dal is not frequently made in… |
1 vote
3409 views
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Buckwheat and green pea soup by Easy Cook - Laka kuharicaThis thick, simple and colorful soup, packed with hearty goodness, is made in a flash. |
1 vote
2133 views
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Hearty chickpea soup by Easy Cook - Laka kuharicaThis hearty and full of goodness chickpea and beans soup is simply amazing. |
1 vote
2064 views
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Ham and Navy Bean Soup by "Cheffie Cooks"Delicious soup using leftover Ham. Great light supper or lunch. |
1 vote
3913 views
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Tuscan White Bean & Tomato-Basil Soup by "Cheffie Cooks"Wonderful light Italian Bean Soup to make year round. |
2 votes
2754 views
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Spicy Lentil & Bean Soup by The Kitchen Magpie - Karlynn JohnstonI have been looking for more ways to serve beans and lentils that aren’t boring, since my non-meat eating son needs protein in his meals. And the fact that they are incredibly healthy for us is a huge bonus as well. Soup is a great way to incorporate lentils and beans into your diet, especially since it is so satisfying in the… |
1 vote
2968 views
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Quick cream of bean soup by Easy Cook - Laka kuharicaSuper easy and quick homemade bean soup. Best served with croutons or toasted slices of black bread. |
1 vote
1597 views
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korean kongnamul guk (soybean sprout soup) by jason kimWe had a very simple soup the other day called kongnamul guk (beansprout soup) and it couldn't have tasted better with its mild and refreshing broth. We are accustomed to eating spicy jjigaes (soup/stew) that Korean food is known for, so it was a nice change of pace to get something light and clean. The broth is made from boiling… |
1 vote
1586 views
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Winter soup with pumpkin and barley by Easy Cook - Laka kuharicaThis heart-warming winter soup will leave you satisfied and looking forward to more of the same. |
1 vote
1640 views
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Young peas and kohlrabi with dill by Easy Cook - Laka kuharicaAromatic, thick vegetable soup ideal for hot summer days. Seasonal vegetables from my garden. |
1 vote
1627 views
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Simple soup with lentils and sausage by Easy Cook - Laka kuharicaHeart warming winter soup full of wonderful flavors. |
2 votes
1787 views
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Scottish Cuisine: Green Peas and mint Soup by Robert-Gilles MartineauI have nurtured a special fondness for Scotland where I stayed many times as far back as in the 1970’s. I’m still an ardent fan of Hamilton Academics, better known as the “Accies”, Football Club (Soccer)! Scotland has more to offer than whisky and haggis, and its gastronomy is slowly but steadily getting better attention thanks to… |
1 vote
1653 views
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