All recipes » Beans » 500 or fewer calories » Beans & lentils » Slow cook » North american
Vegetarian Pinto Beans by Wendi TaylorA family crock-pot favorite. Simple, easy, and delicious. |
1 vote
9890 views
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Slow Cooker Baked Beans by Eileen KellySlow Cooker Baked Beans is a super easy recipe to prepare in the slow cooker. Made with canned beans and a blend of ketchup, molasses and spices! Using the canned beans allows this dish to be ready in 2 hours. Perfect side dish for any BBQ |
1 vote
2439 views
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Fresh Pintos by GroomsieMy grandmother Manuela taught me how to make these. She used to serve them in her restaurant in Mexico. A simple recipe which can be served as a side dish or even as an entree! Great to have your kids or grandchildren sort through the beans the night before. Remove broken beans, dirt and rocks before soaking. |
2 votes
3160 views
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Old school Pinto Beans by Tim CampbellBest old school beans ever! |
1 vote
1171 views
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Crockpot Lima Beans by weezy1cMy hubby says I make the best beans around.I usually have to take the beans off the table,cause he'll eat until he makes himself sick. |
1 vote
2120 views
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