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TUNA SANDWICH

TUNA SANDWICH by MARIA LOURDES V. LIPARDO-AYUB

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. I made this recipe when I was 13 years old. My family and friends were amazed when they tasted it. They could hardly imagine how I prepared those delicious sandwiches at the very young age.

1 vote
7156 views
Chocolate Blossoms ( Filipino Cookie)

Chocolate Blossoms ( Filipino Cookie) by Marelie

have a different name for my crinkles. I call it Chocolate Blossoms and I make it differently.I don't like the bakery type which more often made for mass production so the taste is too sweet or tough and in some cases, dry. ( hate it!) My version is chewy, soft and it melts in your mouth.The trick: be careful with timing and don't use…

1 vote
5317 views
Healthy Steamed Pumpkin Muffins

Healthy Steamed Pumpkin Muffins by kristy

A simple healthy treat for your family.

1 vote
3247 views
CHEESY SAUSAGE ROLLS

CHEESY SAUSAGE ROLLS by MARIA LOURDES V. LIPARDO-AYUB

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. My sister-in-law prepared this 'finger food' last Christmas. Everyone liked this dish. It's so easy and appetizing. I decided to write a recipe so others would experience this exceptional cuisine.

1 vote
7947 views
Licorice Spelt Cookies

Licorice Spelt Cookies by kristy

Something light & healthy to feed your tummy well.

1 vote
1652 views
Refreshing drink - Mont let saung

Refreshing drink - Mont let saung by BestOodles

Mont let saung is another snack that is made from tear drop rice shake, some tapioca(optional), coconut milk and the plum sugar syrup. The syrup is both sweet as well as having a surprisingly refreshing taste. It is the favorite drink amongst of all the kids and adult alike. Traditionally often serve in water festival and you will…

1 vote
2757 views
Arroz caldo, the Filipino-style congee

Arroz caldo, the Filipino-style congee by Rizza

It's as easy as chicken stock, rice and lotsa' spice.

1 vote
5040 views
CHICKEN SANDWICH

CHICKEN SANDWICH by MARIA LOURDES V. LIPARDO-AYUB

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This is one of my favorite sandwiches. It's so simple to make and tasty up to the last bite...

1 vote
7421 views
Cantonese Egg Tart

Cantonese Egg Tart by Padma Priya Manikam

I suddenly felt like eating some egg tarts that we use to get back in Malaysia but since I am million miles away from home, I had no choice but to make it myself! Te original recipe calls for using individual tart shells but I baked mine in a medium size tart tin. The original recipe can also be found http://en.christinerecipes.com

1 vote
2898 views
Shanghai Rolls (Lumpiang Shanghai)

Shanghai Rolls (Lumpiang Shanghai) by Marelie

Let me tell you how I make my Shanghai Rolls st home.I love to do it because it is very easy and I can freeze them too so that anytime I need it, I can just thaw and cook.But the most exciting part of this is how you make the sauce or dipping.You see the sauce or dip matters to us.You wont really enjoy these rolls if you havent got…

1 vote
5749 views
Mac and Triple Cheese

Mac and Triple Cheese by Lidy Concepcion

This is another pasta recipe that we love to make and love to eat. I got this from Hunt's.

1 vote
2105 views
Mocha Muffins

Mocha Muffins by Lidy Concepcion

This is a perfect snack for kids, and easy to bake too :)

1 vote
3482 views
MACARONI SALAD

MACARONI SALAD by MARIA LOURDES V. LIPARDO-AYUB

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. My kids love sweet salads. Whenever I'm preparing this dish, they can't wait for long. It's so delicious and creamy.

1 vote
8103 views
Roti Jala (Malaysian netted crepes)

Roti Jala (Malaysian netted crepes) by Padma Priya Manikam

I was home recently and wanted to learn how to make these yummy crepes that are best eaten with any meat curry. My aunt, who is a fantastic cook, taught me hands on and there is no turning back. To make these netted crepes, one has to invest in the mould that has holes at the bottom. If you cannot find it, I suppose you can pierce…

1 vote
4764 views
Naturally sweet and savory garbanzo beans

Naturally sweet and savory garbanzo beans by BestOodles

Today I visited local Mexican grocery store and found many great ingredients. When I saw young garbanzo beans in its own husk that remind me of as kids when we eat as afternoon snack in a bundle of some kind of beans branches boil in salty water. I am so glad I brought some home as well as others items for next recipe. Young…

1 vote
2265 views