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My sister-in-law prepared this 'finger food' last Christmas. Everyone liked this dish. It's so easy and appetizing. I decided to write a recipe so others would experience this exceptional cuisine.

Prep time:
Cook time:
Servings: 5
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Ingredients

Cost per serving $1.55 view details

Directions

  1. Flatten the bread by rolling pin.
  2. Mix mayonnaise and ketchup in a bowl. Blend well.
  3. Spread the mixture evenly on bread.
  4. Fill with sausages.
  5. Sprinkle cheese on top.
  6. Roll the bread like a spring roll.
  7. Dip in a beaten egg
  8. Cover with breadcrumbs.
  9. Shallow fry in hot oil until golden brown.
  10. Slice into bite size.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 232g
Recipe makes 5 servings
Calories 762  
Calories from Fat 281 37%
Total Fat 31.78g 40%
Saturated Fat 9.33g 37%
Trans Fat 0.0g  
Cholesterol 65mg 22%
Sodium 1550mg 65%
Potassium 339mg 10%
Total Carbs 94.3g 25%
Dietary Fiber 4.1g 14%
Sugars 10.36g 7%
Protein 26.02g 42%

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  • MARIA LOURDES V. LIPARDO-AYUB
    December 10, 2018
    Please watch & subscribe to my YouTube cooking channel (Lipardo's Global Kitchen).

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