All recipes » Appetizers & snacks » North american » Shellfish » Mardi Gras
Clam and Olive Dip by Robyn SavoieServe this with bagel or pretzel chips at your next football or tailgate party! |
1 vote
3976 views
|
|
Monster Shrimp With Orange Chili Sauce by Robyn SavoieThese are big shrimp, the ones that ate the other shrimp. When they opened the cage door after the death match, these are the shrimp that walked out of the ring. Don't turn your back on the grill while you're cooking these -- someone's liable to abscond with them. |
1 vote
9788 views
|
|
Crazy Crunchy Jumbo Shrimp by SmokinhotchefThere's nothing wimpy 'bout these shrimpys. Amazing flavor and super crispity crunch in this recipe that's perfect for any occasion. These morsels get a power packed boost from a complex yet simple marinade that's simply out of this world. Try to eat just one- I dare you.!! Three or four of these bad boys will easily stand in as a… |
1 vote
4291 views
|
|
Ceviche by Chef SmithServe this as an appitizer in a martini glass or as a main dish in a glass bowl with the tortilla chips on a platter. |
1 vote
2052 views
|
|
Chipotle Bacon Shrimp by Chef SmithFeeling Daring? Try this Flambe! |
1 vote
2996 views
|
|
Bacon Wrapped Pineapple Shrimp by Chef SmithGreat for a appitizer or a cocktail party. |
1 vote
2572 views
|
|
Penn Cove Mussels Provencal by John Howie
|
3 votes
7829 views
|