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Roasted Cauliflower

Roasted Cauliflower by tigerfish

Good as snacks

4 votes
4312 views
Spiced (but not Spicy) Roasted Chicken Wings

Spiced (but not Spicy) Roasted Chicken Wings by tigerfish

Infused with Indian spices and that honey...

2 votes
3642 views
Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants

Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants by Robert-Gilles Martineau

As I already repeated time and time again, the Japanese cuisine/gastronomy has a lot to offer to vegans and vegetarians for the simple reason that such priorities are typical of the Buddhist monks (I mean the real ones!) in this country. Here is a very simple but very Japanese recipe with aubergines/egg plants: Triple-Taste…

2 votes
3122 views
Chinese Tomato Salad

Chinese Tomato Salad by Chef Feiny www.feintastingfoods.com

So easy......& So good.

2 votes
3441 views
Onion Fritters (Kanda Bhajji)

Onion Fritters (Kanda Bhajji) by Padma Priya Manikam

This is a light snack that can be an appetizer and eaten during tea-break especially during a rainy day!

1 vote
4668 views
minced fish pakoda

minced fish pakoda by sunil k.nayar

minced fish in indian style snaxs

1 vote
1837 views
Spinach and cheese puffs

Spinach and cheese puffs by neha mathur

Awesome evening snack....Perfect for a get together...

1 vote
3939 views
Skinny Mu Shu Lettuce Wraps

Skinny Mu Shu Lettuce Wraps by Skinny Kitchen with Nancy Fox

Wow…Wait until you taste this delectable recipe! It’s a low carb, calorie and fat variation of Mu Shu pork using lean ground turkey breast and lettuce leaves instead of white tortilla-like wrappers. Leftovers taste great reheated for lunch the next day. The skinny for each lettuce wrap, only 73 calories, 1 gram of fat and 2 Weight…

1 vote
8963 views
Chinese Hoisin Sauce

Chinese Hoisin Sauce by Robyn Savoie

This recipe is easy to make and tastes great. Amounts can be adjusted to suit individual tastes to make it more or less sweet and spicy. Black bean paste can be used in placed of the peanut butter. Goes well with chicken, pork, beef, wild game and dim sum.

1 vote
7310 views
STUFFED MUSHROOMS IN MICROWAVE-INDIAN STYLE

STUFFED MUSHROOMS IN MICROWAVE-INDIAN STYLE by Saru

This can be served on its own or with bread and soup which can make a very fine meal in itself.It is also very healthy and quite filling too.You can alter the spice to suit your taste.

1 vote
2259 views
Crispy Onion Rings

Crispy Onion Rings by MyWeekend Plan

They’re rich, crispy, and delicious, and surprisingly sweet. However, something about breading them in a flavorful coating and deep-frying them in a vat of oil brings out the delicious flavours hidden inside. They come in a variety of sizes, from giant to tiny, and are a favourite at burger joints all over the world. That’s right,…

1 vote
Egg Curry

Egg Curry by tigerfish

mulligatawny influences

1 vote
1428 views
Suzuki (Sea Bass)

Suzuki (Sea Bass) by ASHRAF ABD ALEEM

Suzuki (Sea Bass)

1 vote
2532 views
Tako (Octopus)

Tako (Octopus) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Tako (Octopus)

1 vote
2702 views
Chocolate crinkle cookies

Chocolate crinkle cookies by neha mathur

These cookies are crispy from the outside and chewy from the inside..Good as a after school snack..

1 vote
5813 views