My love treat by cortney kelly

I knew this can be a really good one if it was tried. :)

Baked Cheese & Olive & Pepper Warm Dip by "Cheffie Cooks"

Delicious warm dip for any get together, serve with crackers or chips.

Two Bean Cheddar Bacon Dip w/ Roasted Garlic by Smokinhotchef

Packed with vitamins, minerals, protein and flavor, this dip is a great way to stock pile on nutrition. Quick and easy to make from pantry ingredients and exploding with zeal. Try this dip cold, at room temperature or warmed. Whatever your preference,this dip stands up to the challenge.

Philly Chesesteak Quesadillas by dp

amazing

Avocado, Tomato and Mango Salsa by Bombdiggity Hot Dogs

This is a great salsa on hot dogs or tortilla chips

Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett

A party favorite for sure! Regardless of the occassion. Whether you want to make this an entree' or serve as appetizers, it is a hit either way. I prefer to serve as appetizers and it is such a wonderful treat on the pallette to enjoy in smaller portions. And it goes very fast, so you'd better double the recipe.

Fruity Calamari by BearNakedBaker

Homemade Chocolate Milk Shakes by Jennifer Sikora

A frugal way to make a homemade chocolate milk shake when you don't have any ice cream on hand. You will not believe how delicious these shakes are!

Bacon and Cheese Stuffed Mushroom Caps by Chef Chuck

A great appetizer with plenty of flavor!

Semi Homemade Red Velvet Cake by Claudia lamascolo

Starting out with a cake mix this transform into a beautiful scratch tasting cake!

Raw Vegan Kale Chips by The Blender Girl

For those of you not familiar with kale chips – welcome to vegan nirvana. Raw foodists, vegans, health nuts, or those in “the green know” chow down happily on a handful of fresh kale chips as a green, nutritious alternative to conventional potato chips. They are not fried or baked; free from all of the carcinogens, additives and…

Garlic Rolls by Lourdes Princy

Easy to bake bread rolls for beginners!

Basic Barbeque Sauce by Bob Vincent

This sauce is adapted from Cookshack's Spicy Barbeque Sauce. Theirs uses a mix they sell. I have used a basic rub instead as a base which is linked below. This is a good all purpose BBQ sauce. It can be used as a starting point for other added ingredients to key in on various flavors. It is easy and quick to make. This recipe…

Snappy Stuffed Tomatillos by Robyn Savoie

What a wonderful treat at parties. Friends and family will request this time and time again. Feel free to substitute cherry tomatoes for the tomatillos. After "gutting" the fruit I invert them onto paper towel to drain for 1 hour before stuffing.