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Stuffed tomatoes - Artisan recipe

Stuffed tomatoes - Artisan recipe by Arturo Féliz-Camilo

Today I share a recipe that had been on my mind for a long time. The idea came to me after preparing some stuffed peppers. The truth is that just as stuffed peppers are fantastic for the sweet aftertaste, stuffed tomatoes have a deeply flavorful bittersweet aftertaste.

1 vote
3864 views
Skinny Bolognese, Amazingly Rich, Very Filling, Served Over Nutritious Spaghetti Squash

Skinny Bolognese, Amazingly Rich, Very Filling, Served Over Nutritious Spaghetti Squash by Skinny Kitchen with Nancy Fox

Everybody needs a good recipe for Bolognese and this sauce is really fabulous. My recipe is skinnier and healthier than most due to using ground turkey and draining the fat after browning. In addition, I’m adding a medley of pureed vegetables and…

1 vote
2999 views
Gosht palak kebab

Gosht palak kebab by sunil k.nayar

its marinated char grilled lamb chunks wrapped in spinach leaves

1 vote
2078 views
Best Recipes and Most Viewed Photos of 2011

Best Recipes and Most Viewed Photos of 2011 by Claudia lamascolo

Here is a nice roundup, steak, chicken, desserts, all from 2011, most viewed, most googled and most reposted.... thank you for a fabulous year of supporting me @What's Cookin Italian Style Cuisine. I wish you all a safe, happiest year ahead with the healthiest, most prosperous ever !

1 vote
2755 views
potato n cheddar cheese croquette

potato n cheddar cheese croquette by sunil k.nayar

with mash potato and cheddar cheese this snacks will do wonders.

1 vote
3079 views
Tex-Mex Churrasco Steak with Two South American Sauces

Tex-Mex Churrasco Steak with Two South American Sauces by myra byanka

Churrasco, in general, is a thin steak or beef skirt steak that is marinated, grilled, and sliced. I am including two South American Sauces, one which is famous, chimichurri, and another from Brazil, mohlo campanha. If you like your beef well done, best to choose a highly marbled meat, such as rib-eye.

1 vote
8805 views
Taco Sauce #1 (Crockpot)

Taco Sauce #1 (Crockpot) by myra byanka

Use it to spice up tacos, chalupas, eggs, burgers, and more.

3 votes
2548 views
Sourdough Honey Whole Wheat Sandwich Buns

Sourdough Honey Whole Wheat Sandwich Buns by myra byanka

Make the dough into any shape sandwich buns you prefer.

1 vote
4492 views
"Chiles Rellenos" Casserole #1

"Chiles Rellenos" Casserole #1 by myra byanka

Roasted poblano chiles baked with eggs, tortillas, and lots of cheese. Serve this with salsa for brunch, or as a side dish.

1 vote
4479 views
Sauteed Green Beans Recipe

Sauteed Green Beans Recipe by Jasper Sone

In the Philippines this dish is called ginisang Baguio beans, and its actually string beans or green beans that is sautéed. These healthy, rich in protein beans before different hybrids are formed, only grew in cooler weather conditions and in the Philippines, Baguio is the only place for that. However, nowadays it can be grown in…

1 vote
4466 views
Bacon Fat Gingersnap 2

Bacon Fat Gingersnap 2 by Chez la mere

Adapted from Leite’s Culinaria Makes 3 dozen or so

1 vote
2487 views
stuffed scampi with cocktail sauce

stuffed scampi with cocktail sauce by sunil k.nayar

with triple pepper's stuffed inside the scampi and deep fried and served with cocktail sauce

1 vote
1888 views
Bacon Cheddar Soup

Bacon Cheddar Soup by Chef Chuck

Perfect for those cold days.

1 vote
3423 views
Classic Dijon Vinaigrette

Classic Dijon Vinaigrette by myra byanka

Easy prep vinaigrette for salads. If you want to use it with fish or veggies, add 1/4 cup more oil.

1 vote
2296 views
Homemade Sesame Crackers

Homemade Sesame Crackers by Chez la mere

courtesy ny times cook fight cookbook

1 vote
2457 views