All recipes » Other » 600 or more calories

	Sesame Kelp Noodles With Peanut Sause by Betsy's Best If you’re looking for a delicious way to mix kelp into your meals, look no further. This very healthy yet supremely delicious Sesame Kelp Noodles with Peanut Sauce recipe does the trick.	1 vote 3205 views
	Southwestern Chili by Kyle Dalakas This is a hearty, flavorful and spicy chili recipe that I promise your family and friends will love! Unique and tasty!	1 vote 1682 views
	Carrot Kheer Recipe by swati paathak Carrot(gajar) Ki Kheer is one of the most popular Indian dessert prepared from carrot and milk.	1 vote 2 comments 1616 views
	Mango Spice Cashew Butter Smoothie by Betsy's Best Cardamom spice is oh so nice! This mango spice cashew butter smoothie recipe is a new twist for a smoothie! Wake up to something delicious and find a new way to spice up your breakfast!	1 vote 2 comments 2353 views
	Hasty Tasty Mayonnaise by Cheryl Norman I must avoid soy products, yet every jar of mayo at the grocery contains soybean oil. So I make my own and to rave reviews! You need a good blender for this recipe. I use the Vitamix, and it takes about 20 seconds.	1 vote 2585 views
	Spaghetti Carbonara by Chef Justin Yandle A yummy rich dish thats easy to make at home.	1 vote 1 comment 3918 views
	VODKA AND SPICY TOMATO-CREAM SAUCE WITH PENNE, KING CRAB LEGS AND SHRIMPS by Cecelia Heer Back in 1993, Patricia Wells' recipe for Penne with Vodka and Spicy Tomato-Cream Sauce (Penne alla Bettola) from her cookbook TRATTORIA was published in The New York Times. Although it has been more than 20 years, I still have the tattered and stained…	1 vote 7430 views
	Ground Beef Stroganoff by Margy Hewes Walstrum This is so quick, easy and tasty! My whole family really enjoys it.	1 vote 4861 views
	A very special recipe for some very special guests... by Christopher51 What’s this, you ask? A simple syrup? No. It’s Hummingbird nectar. What prompted me to write this is the discourse that I had this morning with a home improvement store employee that was pushing a Hummingbird nectar product that contained red dye. He then tried to sell the unsuspecting customers the “New and Improved” version that…	1 vote 2016 views
	Chicken and Sausage Jambalaya by Mike Although there are many steps in this recipe it will result in a flavorful Jambalaya keeping all the ingredients integrity in the final product. As written this recipe's spice heat content is low to medium. I consider this a base Jambalaya recipe and adjust the spices according to whom I am serving. I prefer it a bit more spicy…	1 vote 2818 views
	Strawberry Butter by Kathy Young Love this butter on my breakfast food's in the morning or on my Biscuit at supper time!!	1 vote 2053 views
	Solar Green Beans and Bacon by Cindy A family favorite, easy and adaptable. Also can be used in the crockpot or oven. Use low if using the crockpot and about 300* if using the oven.	1 vote 3309 views
	Wheat and Barley Bran flour Biscuits by Coral I love baking but I hate to use very fine white flour. So, this time I have made biscuits from wheat flour and Barley Bran. These are perfect tea-time or evening snacks. These are also all time favorite of my daughter. As I used whole wheat flour and barley bran flour with home made butter, I don't suffer from any guilt when she eats…	1 vote 1 comment 3831 views
	Pizzelles by Denise Romeo For those of you who are unfamiliar, pizzelles are also known as Italian wafer cookies. Their name comes from the Italian word “pizze” meaning round and flat. In Scandinavia, they are known as Lukken. They are made in a pizzelle iron similar to waffles. The original Italians pizzelle irons were forged by blacksmiths and would be…	1 vote 4696 views
	Grandma and Moms lemon cake with there chocolate icing. by Janet Richards This recipe was given to me by my mom handed down by her mom.	1 vote 1 comment 1904 views

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