San Antone Black Bean Salad by Amos Miller

With friends and family living in the great state of Texas, my frequent visits have always meant new flavor profiles to experience, new ways to express myself in the kitchen and when I am invited out and asked to 'bring something to pass'. I developed the following recipe to assure that I would seldom have to carry home any…

Fresh Fruit Plate by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Fresh Fruit Plate

Tex Mex Guacamole with Serrano & Jalapeno Peppers by Wendi Taylor

A delicious treat that can be served as a topping for tacos or taco salad, a dip for corn chips, a spread for tortillas or pita bread, or on a bed of shredded lettuce as a salad in itself.

Orange & Black Olive Salad by Amos Miller

A Moroccan favorite, as made by my friend, Chef Paula Wolfert, as found in one of my very favorite books 'Couscous and Other Good Food from Morocco'.

calypso dressing by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

calypso dressing

Quick Organic Guacamole by dp

Perfect guacamole for parties or whenever

Mediterranean Summer Salad by Amos Miller

This Spanish-influenced salad is refreshing anytime you have it - from a dinner party to a picnic lunch. Bright notes of lime and cilantro. the wonderful pairing of sweet onion and navel orange, the sensuously smooth silkiness of avocado and tomato, all set off by the crisp crunch of toasted almond slices and the elegant earthiness…

7 Layer Taco Dip by Chef Smith

Perfect for any party! The multiple servings is excellent for several people or prep the items and store separately to whip up a bigger protion for a lunch!

Sambusak dough by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Sambusak dough

Smoked Salmon Bagel by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Smoked Salmon Bagel

Fresh chili paste by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Fresh chili paste

COBB SALAD by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

COBB SALAD

Mint chutney by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Mint chutney

Smashed Avocado by Jeremy Cheng

Avocado, Tomato and Mango Salsa by Bombdiggity Hot Dogs

This is a great salsa on hot dogs or tortilla chips