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Ruby's Creole Bread Pudding & Butter Rum Sauce

Ruby's Creole Bread Pudding & Butter Rum Sauce by Amos Miller

NEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will have your guests melting with pleasure. The Rum Sauce is fabulous on all kinds of desserts, from the Creole Rice Pudding to cupcakes. In this case, you want to warm the sauce, rather than chill it, so it is spreadable.…

1 vote
8333 views
Chicken Pot Pie

Chicken Pot Pie by Carolinaheartstrings

Chicken pot pie is the ultimate comfort food to me. Creamy, doughy, chicken goodness all in one neat little pile on my plate. This month Alessa and I are doing crock pot and casserole dishes and since I have never made on of these before (sad but true) I thought it was about time to give one a try. This recipe is very easy and you…

1 vote
5272 views
Apple Crescent Wraps

Apple Crescent Wraps by Beth Roan

Quick and easy apple dessert brushed lightly with a butter & cinnamon mixture.

1 vote
12049 views
Apple-Cream Cheese Bundt Cake

Apple-Cream Cheese Bundt Cake by Kelly Christensen

Awesome recipe, easy to make and delicious.

1 vote
8280 views
Moist Rhubarb Coffee Cake

Moist Rhubarb Coffee Cake by Robyn Savoie

I received this recipe several years ago from a lady I worked with right out of school.

1 vote
4307 views
Molasses Crinkles

Molasses Crinkles by Julia Ann Souders

A classic molasses cookie for a lunch box, an after school snack, coffee break or a pick-me-up anytime. Cookies are always handy to eat-on-the-run. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and…

1 vote
3604 views
Baking Powder Cheese Biscuits

Baking Powder Cheese Biscuits by Julia Ann Souders

A versatile biscuit to have for biscuits, rolled topping for vegetables or meat pies,and flavored biscuits with grated cheese, biscuit rolls with cinnamon, pecans, and brown sugar. Adapted from The American Woman's Cook book, 1947. ©2007-2014 Netta Belle’s Choice® cookbookinabox “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks…

1 vote
5491 views
Baked Honey-Ham

Baked Honey-Ham by RecipeKing

Baked Honey-Ham-is an easy recipe for a delicious ,oven-baked, honey and orange glazed ham. It will become your go-to recipe for your Easter, Christmas and/or New Year's Day holidays when feeding a large gathering. Once served, guests will be requesting this recipe often. It takes only (15) minutes to prepare the glaze which includes…

1 vote
2791 views
Lime Pie with Coconuts

Lime Pie with Coconuts by Joy

A Lime pie with a Coconut crust

2 votes
4608 views
Best Blueberry Bread Pudding with Lemoncello Sauce

Best Blueberry Bread Pudding with Lemoncello Sauce by Amos Miller

This is cooking school 101. Easy - and impressive, which takes it to graduate school! Besides, I also have blueberries to use before this year's crop begins to fruit out. The end result is every bit as delicious as the photo appears.

2 votes
5374 views
Swedish Scones

Swedish Scones by Korinna

Sometimes I manage to sleep a little longer than DH does and when I am really really lucky he prepares these scones for breakfast/ lunch. We like them with cheese and cucumber or with cheese and jam.

1 vote
4793 views
Mini bundt cakes with olive oil and anise

Mini bundt cakes with olive oil and anise by Easy Cook - Laka kuharica

Moist Martha Stuart mini bundt cakes full of anise and orange flavor.

2 votes
5104 views
Basic Baked custard

Basic Baked custard by Peter Brown

A tasty, simple and inexpensive dessert that can be made with a wide range of flavours and served with many different additions. Some of the delicious flavour options include sago custard, caramel custard, coffee custard, chocolate custard and coconut custard, all of which can be accompanied by just about anything one can think of:…

1 vote
2977 views
Ricotta Pie

Ricotta Pie by molly11

We took the traditional Italian holiday dessert and brought the health benefits up a notch by adding blueberries. We also think the pie tastes better and looks more inviting. Drain the ricotta cheese if you are buying the cheese prepackaged.

3 votes
4584 views
pull apart cheesy garlic knots

pull apart cheesy garlic knots by Laurette Champagne-koerber

This is the first time I made it so I forgot to put cheese in the middle!! and dumped it all on top!! It was still really good and we wished we would of made two since it was the main dish on my first try, I think It will go great with my spaghetti next time! It was my first time making bread from scratch too! well since I was a kid…

1 vote
10327 views