Christmas Hard Candy Recipe
Servings: 1
Ingredients
- 2 c. Sugar
- 1/2 c. White Karo
- 1/2 c. Water Cinnamon oil, red color Anise oil, blue color Spearmint oil, red color Wintergreen extract, green Color Peppermint oil, green color
Directions
- Boil sugar, Karo and water to 300 degrees and immediately stir in 1 tsp. oil. Other flavors can be used.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 400g | |
| Calories 1548 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 8mg | 0% |
| Total Carbs 399.92g | 107% |
| Dietary Fiber 0.0g | 0% |
| Sugars 399.64g | 266% |
| Protein 0.0g | 0% |
