Candied Tea Stirrers Recipe
Servings: 12
Ingredients
- Yield: 24 Categories: Beverages Gifts Vegetable cooking spray
- 34 piece fruit-flavored hard candy crushed
- 2 Tbsp. light corn syrup Heavyweight plastic spoons
Directions
- Line a jellyroll pan with waxed paper; spray with cooking spray. In a small heavy saucepan, combine crushed candies and cornsyrup over low heat. Stirring frequently, heat till candies heat. Spoon candy into bowl of each spoon. Place spoons on prepared pan with handles on rim and spoons level.
- Allow candy to harden. Store in airtight container.
- NOTES:**Make each batch with a different fruit-flavored candy
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 17g | |
| Recipe makes 12 servings | |
| Calories 67 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.03g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 1mg | 0% |
| Total Carbs 16.66g | 4% |
| Dietary Fiber 0.0g | 0% |
| Sugars 10.69g | 7% |
| Protein 0.0g | 0% |
