Chimichurri Coleslaw Recipe

Ingredients

• 1/2 cup tightly packed parsley leaves
• 1/4 cup packed cilantro leaves
• 3 tablespoons white wine vinegar
• 3 tablespoons olive oil
• 1 tablespoon bottled minced garlic
• 1 tablespoon minced shallot
• 1/2 teaspoon crushed red pepper
• 1/4 teaspoon salt
• 1 (10 ounce) bag coleslaw
View Full Recipe at anniebakes