Chicken And Peach Salad Croissant Recipe
Servings: 4
Ingredients
- 8 ounce Diced chicken
- 2 Tbsp. Celery, diced
- 1 Tbsp. Onion, diced
- 4 ounce Canned peaches, diced and liquid removed
- 1 Tbsp. Sliced almonds
- 1 Tbsp. Lowfat sour cream
- 1 Tbsp. Salad dressing
- 1/4 tsp Pepper
- 1/8 tsp Garlic pwdr
- 1/8 tsp Salt Bread of your choice
Directions
- Combine lowfat sour cream, salad dressing, spices, celery and onion. Add in to chicken and stir well. Add in almonds, then gently mix in peaches, being careful not to mash them up. Refrigerateuntil ready to serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 80g | |
| Recipe makes 4 servings | |
| Calories 128 | |
| Calories from Fat 69 | 54% |
| Total Fat 7.71g | 10% |
| Saturated Fat 2.13g | 9% |
| Trans Fat 0.01g | |
| Cholesterol 30mg | 10% |
| Sodium 71mg | 3% |
| Potassium 128mg | 4% |
| Total Carbs 7.52g | 2% |
| Dietary Fiber 0.6g | 2% |
| Sugars 6.25g | 4% |
| Protein 7.59g | 12% |
