All recipes » 300 or fewer calories
World's Best Pecan Shortbread by B InnesThe closest some people will ever get to tasting real “Scottish” shortbread is the pecan style in the grocery store. Here’s my version. It’s easy to make and is sure to become a family favorite. |
1 vote
2926 views
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German Chocolate Cookies by Salad FoodieThis recipe from the BHG.com website was developed as a healthier alternative to outright decadent German chocolate cake. Rolled oats and flax meal are substitutes for part of the all purpose flour, and butter and sugar have been reduced. I resisted the urge to tweak ingredients as I often do, and was pleasantly surprised that they… |
2 votes
4651 views
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Nori Wrapped Salmon by KaristaNori Wrapped SalmonWorking as a chef translates into many things. Personal clients, catering, recipe development, food photography, prep chef, sometimes dishwasher/kitchen cleaner and cheese specialist (yep did that too). I’ve had (and still have) several unique positions being a chef and it’s been an absolute blast. I have to say… |
1 vote
444 views
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Zucchini Turkey Burgers by Kyra MartinWhen I've made turkey burgers in the past, they've always seemed to turn out dry. The zucchini adds tons of moisture without adding flavor. This is my new go-to way of making turkey burgers. If you don't like the flavors in the recipes, it's so easy to sub in you're own. I can't wait to experiment more!! |
1 vote
2054 views
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Garlic Honey Glazed Grilled Chicken Cordon Bleu by Wendi TaylorA delicious, traditional classic that the whole family will love. Serve it for a simple family meal, or an elegant dinner party. You may wish to double the recipe, as everyone is bound to want seconds! |
1 vote
5541 views
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Homemade Taco Seasoning by Christine LambThe origins of the taco are really unknown. Thefirst mention of taco in America, in a newspaper, 1905.That’s a time when Mexicanmigrants are starting to come, working the mines and railroads and other suchjobs. In the America Mexican food was seen as street food, lower, class food.It was associated with a group of women called the… |
1 vote
629 views
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Honey Thyme Pork Chops by Kyra MartinThis was such a great marinade. I think it'd be great on chicken too! |
1 vote
2009 views
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Cauliflower Cake by Kyra MartinThis is such a great way to eat your veggies. It would be so easy to change to suit your tastes too! |
2 votes
3493 views
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Raspberry Almond Coffee Cake - A treat for Valentine's Day! by Salad FoodieFresh raspberries play a starring role in this appealing coffee cake. Baked in an 8" round pan, it will make 8 servings. For a larger group double the recipe and bake in a 9" x 13" pan. Based on a recipe in Taste of Home Magazine. |
3 votes
10417 views
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Crock Pot Chicken Stew by Salad FoodieThe perfect Sunday evening supper, this basic stew is pure comfort fare! What I enjoy particularly are the ease of preparation, large chunks of chicken, and the light yummy gravy. Based on a recipe from Taste of Home Magazine, this recipe uses boneless skinless chicken thighs. I have used a meaty turkey thigh in place of chicken:… |
3 votes
14890 views
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Italian Porketta with Apple Cherry Chutney by KaristaItalian Porketta with Apple Cherry ChutneyMy little buddy Tank and I went for our run this morning and it didn’t take us long to complete our laps. Instead of spring approaching it felt like winter! Yep, I think the polar vortex is about to swoop down onto the Willamette Valley and give us a few more weeks of winter.I’ve seen the… |
0 votes
622 views
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Involtini di cavolo ( Stuffed Cabbage) by J. Gino GenovesiI know there are many recipes on how to make stuffed cabbage rolls. I like to use fresh ingredients and pride myself in the taste of the cabbage rolls I make. Try them. They are real Italian! |
1 vote
6078 views
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Gnocchi by J. Gino GenovesiIf you have never had gnocchi, you are in for a great dish. I refer to my dish as Gnocchi even though the dough contains no potatoes.. Many areas refer to this dish as Cavetelli. What ever they are called, they are a superior meal. When ever my children come home or during Easter and Christmas, this is what they ask for.… |
1 vote
4494 views
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BEST EVER PEANUT BRITTLE by Claudia lamascoloI never knew how good peanut brittle was until I made this and I also never knew how easy it was. You just need to make sure you have a candy thermometer! |
4 votes
9190 views
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The BEST Skinny Ranch Dressing (3 ingredients) by Skinny Kitchen with Nancy FoxI’m so excited to share this NEW 3 ingredient dressing! Your search is over…This is the most amazing, easy to make, skinny ranch dressing!!! It taste just as good as any high fat dressing but with a fraction of the fat and calories. Each 2 tablespoons serving has just 30 calories, 1.8 grams of fat and 1 Weight Watchers POINTS PLUS. So… |
1 vote
6204 views
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