Cabbage and Vegetable Slowcooker Soup Recipe
Ingredients
- 6 cups Cabbage
- 2 cups Kale
- 8 large Carrots
- 1 large Cucumber
- 1 cup Mushrooms
- 1 32 oz carton vegetable broth
- OPTIONAL
- cumin
- paprika
- cayenne pepper
- basil leaves
Directions
- add all ingredients to slowcooker and set on low for about 5 hours (until carrots are soft)!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 275g | |
| Recipe makes 8 servings | |
| Calories 55 | |
| Calories from Fat 3 | 5% |
| Total Fat 0.35g | 0% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 513mg | 21% |
| Potassium 403mg | 12% |
| Total Carbs 12.54g | 3% |
| Dietary Fiber 3.6g | 12% |
| Sugars 6.2g | 4% |
| Protein 2.03g | 3% |
