Black Eye Pea Salad Recipe
Servings: 6
Ingredients
- 1 c. mayonnaise
- 1 tbsp. Worcestershire
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/2 teaspoon Beau Monde
- Juice of 1 lemon
- 1/2 teaspoon Tabasco
- 2 tbsp. instant chopped onion
- 1 teaspoon instant chopped garlic
- 2 1/2 (15 ounce.) cans black - eye peas
Directions
- Mix first 9 ingredients together; add in peas. Cover and chill overnight.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 48g | |
| Recipe makes 6 servings | |
| Calories 279 | |
| Calories from Fat 274 | 98% |
| Total Fat 31.01g | 39% |
| Saturated Fat 4.3g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 609mg | 25% |
| Potassium 40mg | 1% |
| Total Carbs 1.4g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.56g | 0% |
| Protein 0.1g | 0% |
