Barbecued Pork Recipe
Servings: 4
Ingredients
- 1 lb Pork loin, boned & trimmed Barbecued pork marinade
- 1 Tbsp. Sesame seeds, toasted Coleman's mustard, prepared
- 1/2 c. Soy sauce
- 1/4 c. White vinegar
- 1/4 c. Hoisin sauce
- 1/4 c. Honey
- 2 Tbsp. Dry sherry
- 1 tsp Chopped fresh garlic
- 1 tsp Sugar
- 1/4 c. Chicken stock
Directions
- Split pork loin in half lengthwise. Place in Barbecued Pork Marinade to cover & marinate overnight in refrigerator. Preheat oven to 400. Place wire rack above roasting pan. Place meat on rack & bake 40 minutes. in oven. Remove & let cold well. Slice pork thinly & arrange on platter. Top w/ toasted sesame seeds & serve w/ prepared Colman's Mustard. MARINADE: Mix all ingredients together.
- ORIENT EXPRESS
- MARINATING) BEV: TSINGTAO BEER
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 192g | |
| Recipe makes 4 servings | |
| Calories 385 | |
| Calories from Fat 193 | 50% |
| Total Fat 21.5g | 27% |
| Saturated Fat 7.16g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 60mg | 20% |
| Sodium 2126mg | 89% |
| Potassium 372mg | 11% |
| Total Carbs 29.92g | 8% |
| Dietary Fiber 1.2g | 4% |
| Sugars 24.0g | 16% |
| Protein 16.23g | 26% |
