Banana Nut Bread With Almond Flavor Recipe
Servings: 4
Ingredients
- 1 1/2 c. mashed bananas
- 1 heaping T honey
- 1 c. whole wheat flour
- 1 teaspoon baking pwdr
- 1/4 c. oil
- 1 teaspoon almond extract
- 1 beaten egg
- 1/2 c. minced walnuts
Directions
- Stir together all moist ingredients. Mix all dry ingredients and mix together, add in nuts.Pour into greased and lightly floured loaf pan.
- 350 degrees 40 min or possibly till done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 119g | |
| Recipe makes 4 servings | |
| Calories 337 | |
| Calories from Fat 172 | 51% |
| Total Fat 19.75g | 25% |
| Saturated Fat 1.91g | 8% |
| Trans Fat 0.35g | |
| Cholesterol 47mg | 16% |
| Sodium 332mg | 14% |
| Potassium 361mg | 10% |
| Total Carbs 36.68g | 10% |
| Dietary Fiber 5.5g | 18% |
| Sugars 8.57g | 6% |
| Protein 7.09g | 11% |
