Banana-Cashew Lettuce Wrap Recipe
Ingredients
- 1/4 cup raw cashew butter
- 12 romaine lettuce leaves
- 2 bananas, thinly sliced
Directions
- Spread about 1 teaspoon cashew butter on each lettuce leaf.
- Lay a few banana slices on the butter and roll up like a burrito.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 141g | |
| Recipe makes 2 servings | |
| Calories 261 | |
| Calories from Fat 135 | 52% |
| Total Fat 16.16g | 20% |
| Saturated Fat 3.22g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 200mg | 8% |
| Potassium 529mg | 15% |
| Total Carbs 27.18g | 7% |
| Dietary Fiber 3.3g | 11% |
| Sugars 11.24g | 7% |
| Protein 6.86g | 11% |
