Creamy Cucumber SaladThis refreshing salad is a departure from traditional marinated cucumbers, and perfect for summer cookouts and picnics. Cucumbers may be peeled or not. If seeding them is preferred, add an extra cucumber to make up for the loss of volume. |
6 votes
9569 views
|
|
Make-over Spaghetti & Shrimp SaladOriginally mayo was the dressing for this salad recipe from a friend long ago, but I decided to give it a make-over. Adding a few new veggies and seasonings, and subbing an oil-based dressing, made it lighter and brighter. The recipe makes enough for a crowd or potluck, so cut down by one third or two thirds if needed. |
3 votes
5831 views
|
|
Asparagus and Pistachio Pasta Salad with Lemon VinaigretteHere's a nice, fairly light pasta salad for asparagus lovers. Look for thin stalks for the best result. |
3 votes
3137 views
|
|
Asian Chicken SaladThe combination of colors, textures and flavors in this main dish salad are refreshing. |
3 votes
8906 views
|
|
Thai Marinated Cucumber SaladWhenever I order a Bento Box at a Japanese restaurant, it always comes with salad in one of the compartments. I’ve only ever seen green salads, but I opted for a Thai marinated cucumber salad because it’s summer and gardens everywhere are bursting with cucumbers. Plus, it gave me something else to work on while my brown rice was… |
3 votes
639 views
|
|
Garden Pasta SaladFresh herbs and veggies, plus a red wine vinagrette make this pasta salad a real summer treat. |
3 votes
4652 views
|
|
Creamy Fresh Herb Salad DressingI have a small herb garden in the summer and frequently make this for my customers. |
2 votes
2745 views
|
|
Marinated Greek Vegetable Salad #2Great salad for parties accompanied by warm French or Italian bread chunks. |
2 votes
5940 views
|
|
Four Oriental Salad DressingsThese are all great with mixed greens, carrot slivers, cucumbers, and tomatoes. |
2 votes
4763 views
|
|
Catalina DressingGreat marinade for flank steak to be grilled, baked chicken (see links)or as a dressing for mixed green salads. Unfortunately, I just eat it with a spoon. |
2 votes
5079 views
|