Stuffed Peppers - Mexican Taco StyleStuffed Peppers are so easy to change up flavor wise. These are made with a Mexican taco flavor. I used cous-cous instead of rice because my son doesn't really like rice. But you can use rice, cracked wheat or quinoa whatever you like. I also use mild chilies but for a spicier dish you could use jalapenos. For the meat in this… |
1 vote
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Zucchini Boats stuffed w/ Sausage and Cous-CousZucchini Boats are great! You can stuff them any way you like. We have stuffed them so many different ways but this one is a favorite... with this recipe we have also added chopped kalamata olives, diced hot ham, sun-dried tomatoes and feta. It depends what we have in at the time. Add in any combination of your favorites! I… |
3 votes
8512 views
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Stuffed Peppers - BBQ Bacon Cheeseburger StyleI love stuffed peppers. But my son doesn't like rice and wasn't a fan of the plain flavor of the tomato sauce. So I created these peppers knowing the flavors of BBQ bacon cheeseburger would appeal to him. I used orzo in place of rice. Needless to say he ate 2 and a half at dinner and has asked for all the leftovers to be his… |
1 vote
9468 views
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Cauliflower Sausage stuffed Pepper cupsThis is when vegetables get roasted in harmony and others move on to the skillet. With all this fragrance in the air, how could I not think of stuffing peppers. For a dedicated post...refer here: http://www.foodessa.com/2013/10/use-what-you-got-to-stuff-your-peppers.html |
1 vote
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ENDIVE ham rolls with CHEESE sauce gratinBaked ENDIVE ham rolls smothered in deliciously lightened, creamy three CHEESE sauce 'au gratin'. The added bonus was that the cheese 'fondue' type sauce generated extra to pour over natural corn tacos...Ohhh, what a treat! For a detailed post...please refer to:… |
1 vote
3150 views
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