Salad Foodie Chef Profile

United States Chef

Salad Foodie Chef Profile

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Never Too Tired to Cook!

Salt Lake City, UT (United States)
Joined June 16, 2010
Professional Chef

406 recipes

All star, Top Photographer, Top Reviewer, 6694 CookEatShare points

CookEatShare Points

Profile - 13

Recipes - 1636

Photos - 3529

Reviews - 396

Comments - 762

Invites - 1

Friends - 162

Groups - 223

Themes - 0

Total - 6694

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Hamma

June 10, 2020

Hello, so excited to see you live in Utah, I do as ell, all 64 years,,,,lol Looking forward to getting to know you & your amazing recipe's! Thank you, Stay Safe & Healthy :)
3 replies

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Hello, so excited to see you live in Utah, I do as ell, all 64 years,,,,lol Looking forward to getting to know you & your amazing recipe's! Thank you, Stay Safe & Healthy :)
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  Salad Foodie
  
  August 3, 2020
  
  Thanks Hanna and excuse the delay in responding - haven't been keeping close tabs on everything and have no good excuse with all this stay-at-home time! Love, love, love Utah - I grew up here but left for several years working out-of-state before retiring back to these beautiful Rockies. Good luck on your baking adventures.
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  Thanks Hanna and excuse the delay in responding - haven't been keeping close tabs on everything and have no good excuse with all this stay-at-home time! Love, love, love Utah - I grew up here but left for several years working out-of-state before retiring back to these beautiful Rockies. Good luck on your baking adventures.
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    Hamma
    
    October 12, 2020
    
    Did you attend school while living here in Utah? I am looking for a fool proof Banana Nut Bread recipe...anything come to mind? Also, what do you suggest for a glaze for the bread? I have lived ere in Utah my entire life, aside from the recent quake activity I would say its the greatest place on earth. Grew up in the Holladay area attending Wasatch JR & Skyline High, raised my family in east Sandy with my two children graduating from Alta High.. I hope you are settled & happy again living here & wish you the Happiest of upcoming Holidays, stay safe & Healthy!
    1 reply
    
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    Did you attend school while living here in Utah? I am looking for a fool proof Banana Nut Bread recipe...anything come to mind? Also, what do you suggest for a glaze for the bread? I have lived ere in Utah my entire life, aside from the recent quake activity I would say its the greatest place on earth. Grew up in the Holladay area attending Wasatch JR & Skyline High, raised my family in east Sandy with my two children graduating from Alta High.. I hope you are settled & happy again living here & wish you the Happiest of upcoming Holidays, stay safe & Healthy!
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    - Reply
      
      Salad Foodie
      
      October 21, 2020
      
      Yes all my education up to college was right here in the valley. I attended Olympus High School, then the U of U. After graduating I left Utah and worked in various states and even overseas. Then back home I came! For many years I made banana bread with a recipe a coworker gave me in the 60's. But this past year I tried a new recipe out and became enamored with it - by far. It doesn't have a glaze but a streusel crumble on top, but it is delish. Try out "Banana Bread with Streusel Nut Topping." I think you'll like it!
      
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      Yes all my education up to college was right here in the valley. I attended Olympus High School, then the U of U. After graduating I left Utah and worked in various states and even overseas. Then back home I came! For many years I made banana bread with a recipe a coworker gave me in the 60's. But this past year I tried a new recipe out and became enamored with it - by far. It doesn't have a glaze but a streusel crumble on top, but it is delish. Try out "Banana Bread with Streusel Nut Topping." I think you'll like it!
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Reply

Dick

September 7, 2019

not sure if i'm in the right place -
Looking for quantity recipes to feed 200+ that are reasonably priced.
we have been preparing a hot meal for the less fortunate for 35years at the
Open Door Food Kitchen - St Joseph Mo
if not the correct place, maybe you could point me in the right direction
thanks
Dick
2 replies

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not sure if i'm in the right place - Looking for quantity recipes to feed 200+ that are reasonably priced. we have been preparing a hot meal for the less fortunate for 35years at the Open Door Food Kitchen - St Joseph Mo if not the correct place, maybe you could point me in the right direction thanks Dick
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  Salad Foodie
  
  September 10, 2019
  
  I am sure there's some very good books written for low cost quantity cook audiences. Do a search for "inexpensive quantity recipes" or something similar. Do the same on your public library website, and Amazon, etc. Ellenskitchen.com/bigpots has some recipes to check out. Also contact other community soup kitchens in your area to learn if they can recommend recipe sources. Good luck on your fine work!
  
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  I am sure there's some very good books written for low cost quantity cook audiences. Do a search for "inexpensive quantity recipes" or something similar. Do the same on your public library website, and Amazon, etc. Ellenskitchen.com/bigpots has some recipes to check out. Also contact other community soup kitchens in your area to learn if they can recommend recipe sources. Good luck on your fine work!
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  Dick
  
  September 12, 2019
  
  thank you
  
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  thank you
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Reply

J. Gino Genovesi

May 2, 2014

I corrected ingredients as you suggested for the Ultimate Bread Pudding. Thanks for the suggestions.

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I corrected ingredients as you suggested for the Ultimate Bread Pudding. Thanks for the suggestions.
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Kyra Martin

February 21, 2014

You are this weeks Facebook featured user! Make sure to look for one of your recipes to be featured on Tasty Tuesday!!!! And don't forget to tell your friends!

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You are this weeks Facebook featured user! Make sure to look for one of your recipes to be featured on Tasty Tuesday!!!! And don't forget to tell your friends!
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Reply

Shandiola colebrooke

December 19, 2013

Season greetings my friend i have to compliment you about your Angel pineapple cake very heart warming desert, for the holidays. Have a very Merry Christmas and a prosperous New Year.

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Season greetings my friend i have to compliment you about your Angel pineapple cake very heart warming desert, for the holidays. Have a very Merry Christmas and a prosperous New Year.
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Comment has been deleted
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I love your 2nd picture how did you make or grow those?!?!?!
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  Salad Foodie
  
  October 24, 2013
  
  Ha - ha, Garielle: Regarding photo #2 on my profile page of the "Crookneck Family Photo" My neighbor gave me a sack of squash and when I sorted them out I came across these cute little critters. So I took them out to the garden and found a cozy and colorful backdrop for their photo shoot! Then days later - I cooked and served them. They're history!
  
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  Ha - ha, Garielle: Regarding photo #2 on my profile page of the "Crookneck Family Photo" My neighbor gave me a sack of squash and when I sorted them out I came across these cute little critters. So I took them out to the garden and found a cozy and colorful backdrop for their photo shoot! Then days later - I cooked and served them. They're history!
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Robyn Savoie

June 12, 2013

Wow, a lot of amazing recipes! Can't wait to try some of them.

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Wow, a lot of amazing recipes! Can't wait to try some of them.
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Treat and Trick

April 14, 2013

I'm following you, looking forward to explore your recipes you'd shared. Would appreciate your visit and rate my recipes.

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I'm following you, looking forward to explore your recipes you'd shared. Would appreciate your visit and rate my recipes.
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Kyra Martin

February 12, 2013

Thank you for posting so many healthy option recipes. I'm trying to eat better but it's so hard! Always such a boost to find flavorful, health foods.

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Thank you for posting so many healthy option recipes. I'm trying to eat better but it's so hard! Always such a boost to find flavorful, health foods.
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Phyllis Smith

December 26, 2012

I like your attitude and your friendly way with words. And I LOVE your healthy considerations and recipes. I am a little calorie obsessive but still really want to eat delicious food ... not always easy but I see several of your recipes I can't wait try!

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I like your attitude and your friendly way with words. And I LOVE your healthy considerations and recipes. I am a little calorie obsessive but still really want to eat delicious food ... not always easy but I see several of your recipes I can't wait try!
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Reply

myra byanka

November 25, 2012

Nice photo of your wonderful cacciatore recipe posted today by me.

Regards,

Myra

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Nice photo of your wonderful cacciatore recipe posted today by me. Regards, Myra
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Teri A

November 1, 2012

Greetings. I am on healthy quest through food myself. I am looking forward to exploring the recipes you have shared.
Great to see such inspiring chefs out here. Very grateful to have found this spot!

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Greetings. I am on healthy quest through food myself. I am looking forward to exploring the recipes you have shared. Great to see such inspiring chefs out here. Very grateful to have found this spot!
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Supriya Srivastava

August 12, 2012

Hi! I share your thoughts with respect to importance of nutrition and feel like i should also focuss on posting healthier recipes. I also teach food and nutrition to undergrads and so the subject is close to my heart. Also, as a mother of two year old, i cannot help but be concerned about nutrition. Would love to follow your work.
Thanks for sharing.
Supriya

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Hi! I share your thoughts with respect to importance of nutrition and feel like i should also focuss on posting healthier recipes. I also teach food and nutrition to undergrads and so the subject is close to my heart. Also, as a mother of two year old, i cannot help but be concerned about nutrition. Would love to follow your work. Thanks for sharing. Supriya
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John Spottiswood

June 17, 2010

Glad you joined and thanks for the kind words. Can't wait to see some of the recipes you contribute when you have the time!

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Glad you joined and thanks for the kind words. Can't wait to see some of the recipes you contribute when you have the time!
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Salad Foodie Chef Profile

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