Recipes by Marlene Baird (Page 5)

United States Chef

	Bananas Foster #Cookbook #Giveaway by Marlene Baird A quintessential New Orleans dessert, Bananas Foster is fun to cook and delicious to eat.Fiber: 2.8Protein: 12Prep time: 5 mins Cook time: 10 mins Total time: 15 mins3 large bananas 2 Tablespoons unsalted butter 2 Tablespoons dark brown sugar ½ teaspoon ground cinnamon ⅛ teaspoon freshly ground nutmeg pinch of Kosher salt 2…	1 vote 590 views
	Chicken Chow Mein by Marlene Baird This homemade Chicken Chow Mein is just like what you get at better than your favorite Chinese restaurant and can be made in no time.Fiber: 5Protein: 30Prep time: 20 mins Cook time: 15 mins Total time: 35 mins1 lb refrigerated chow mein noodles or 8 oz dry thin spaghetti 1 lb boneless skinless chicken thighs, sliced into ½-inch…	1 vote 798 views
	Cinnamon Sugar Doughnut Holes by Marlene Baird These Cinnamon Sugar Doughnut Holes are mouth-watering delights that taste great right out of the oven.Cinnamon Sugar Doughnut Holes Author: Marlene Baird Prep time: 10 mins Cook time: 9 mins Total time: 19 mins1½ cups all-purpose flour 1 teaspoon baking soda ½ cup butter, softened 2 eggs ½ cup sugar substitute (I used…	1 vote 320 views
	Sparkling Cara Cara Orange Punch by Marlene Baird This festive Sparkling Cara Cara Orange Punch adds a special touch to your buffet table.Sparkling Cara Cara Orange Punch Author: Marlene Baird Prep time: 15 mins Total time: 15 mins⅛ cup crystallized ginger ⅛ cup sugar 1 lemon wedge 6 cups freshly squeezed Cara Cara orange juice (from about 14 oranges), or substitute regular…	1 vote 320 views
	Slow Cooker Brandy Apple Crisp by Marlene Baird This easy Slow Cooker Brandy Apple Crisp recipe has a buttery, crunchy oat topping that is out of this world in deliciousness.Slow Cooker Brandy Apple Crisp Author: Marlene Baird Prep time: 20 mins Cook time: 3 mins Total time: 23 mins6 tart apples such as Granny Smith, peeled, and sliced ¾ cup brown sugar 4 tablespoons…	1 vote 308 views
	Twisted Mint Julep by Marlene Baird Make this Twisted Mint Julep, a favorite cocktail of fans of the Kentucky Derby.In the vessel of your glass, combine the brandy, vanilla syrup, and mint. Press gently on the mixture with a muddler and fill the vessel with crushed ice. Stir it a bit until the liquid rises, then top with crushed ice to form a small mound. Garnish with…	1 vote 444 views
	California Beer Steamed Shrimp #SundaySupper by Marlene Baird Nothing says California like Beer Steamed Shrimp, and they’re as easy to make as they are fun to eat.California Beer Steamed Shrimp Author: Marlene Baird Prep time: 20 mins Cook time: 10 mins Total time: 30 mins1 pound large shrimp (31/40), with shells and tails on 4 tablespoons butter 2 cloves garlic, smashed or coarsely…	1 vote 318 views
	Cookie Dough Butter by Marlene Baird This Cookie Dough Butter is ridiculously creamy and is the perfect treat for anyone who loves cookie dough.Cookie Dough Butter Author: Marlene Baird Nutrition Information Serving size: 63Calories: 360Saturated fat: 11Carbohydrates: 18Sugar: 10Fiber: 3Protein: 9Prep time: 1 hour Total time: 1 hour1 cup nut butter (I used…	1 vote 178 views
	Almond Butter and Coconut Energy Bites by Marlene Baird These simple and healthy little no-bake Almond Butter and Coconut Energy Bites add staying power to your workout.Almond Butter and Coconut Energy Bites Author: Marlene Baird Prep time: 15 mins Total time: 15 mins½ cup natural almond butter ¼ cup maple syrup 1 teaspoon vanilla extract 1 scoop protein powder (I use Designer…	1 vote 253 views
	Slow Cooker Honey Garlic Chicken by Marlene Baird 16 ounces boneless skinless chicken breasts, but into cubes ¼ cup honey ¼ cup soy sauce ¼ cup ketchup 4 cloves garlic, minced ½ teaspoon dried basil ⅛ teaspoon red pepper flakesCombine the honey, soy sauce, ketchup, and garlic in the bowl of the slow cooker. Add the chicken and coat with the sauce. Top with the garlic and the basil.…	1 vote 614 views