Killer Hogs BBQ Sauce Recipe by Malcom Reed

Perfectly simple BBQ sauce recipe we use in competition BBQ contests. You don't need a complex list of ingredients to have a great sauce... you just need the right ingredients that focus on complimenting the flavor of the meat instead of covering it up.

Tomato Feta Salad by Karen

Delicious fresh salad. Goes well with fish, grilled meat and pasta.

Mango Salsa by Kelsey Martin

Bruschetta by Kelsey Martin

Herbed Tomato Sauce for Chicken or Veal Parmigiana by Micheline

You will love this homemade Herbed tomato sauce. I serve it on top of veal or chicken cutlets and spaghettini or spaghetti. You can also freeze it and have it on hand when you have company.

Pomodoro Sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Pomodoro Sauce

Salsa by Marlyne

This salsa is truly authentic the real taste of Mexico!

Maple Mesquite Bar-B-Que Sauce by Julia Ann Souders

Here is a recipe for a sweet and tangy sauce for barbecues or use as a condiment for eggs, potatoes, meats or sandwiches. Very good on pork spareribs and chicken wings. Try it on your favorite roast. 2007-2014 Netta Belle's Choice cookbookinabox "Reg. U.S. Pat. & Trdmk. Off." Reg. "Trade-makes Canadian Intellectual Property…

Sauerkraut Pizza by Glenn

My very Dutch family loves sauerkraut and we eat it with everything so eventually this had to happen. The shocker is that it tasted so darned good.

fresh authentic salsa by dp

Authentic Mexican Salsa

Tomato filled with sardines in olive oil. by Aherrera

Caprese Salad by My Dorot

A classic favorite for all to eat!

Mercedes' green tomatoes cake by Micheline

This is a great cake recipe to make at the end of summer when green tomatoes are plentiful. This is one of the most delicious cake I have ever eaten.

Mexican-Style Hot Salsa Sauce by Micheline

A quick, ready to eat and low calorie homemade hot salsa sauce to add spice to your life and cooking. Will make your sweat.

World Class Tomato Salad For A World Cup Final Match by kathy gori

All Saturday before the World Cup was to be played I had Tapas on my mind. Maybe it was Spain being in the finals, maybe it was that psychic octopus from the German zoo. Who knows why one gets tapas on the brain, but there they were. So did that make me go on a quest for tapas? No. It did make me go looking for a recipe for that days'…