Veal Rolls stuffed with Asparagus by Katie ZellerLay the veal slices flat. Pound to make thinner if needed. Lay 1/2 slice of Prosciutto |
1 vote
620 views
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Lemon Caper Veal by Global CookbookLemon Caper Veal, ingredients: 4 x Veal leg cutlets, (2-oz), 1/2 tsp Freshly grnd pepper |
0 votes
1134 views
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Pork Pata with Red Beans by ShaleeDPpork leg sliced 1inch thick), 2 cups red beans (or kadyos), 2 cups sliced unripe langka |
1 vote
12279 views
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Pot - roast veal shoulder by Easy Cook - Laka kuharicaboneless veal shoulder, 2 tsp sea salt, 4 tsp ground black pepper, 3 cloves garlic, sliced |
1 vote
2751 views
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Veal steaks with asparagus bundles by Easy Cook - Laka kuharicatsp sea salt, ¼ tsp pepper, 400 g veal steaks from leg, 3 tbs olive oil, divided (2 +1 |
1 vote
2841 views
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Chicken legs with rice and vegetables by Easy Cook - Laka kuharicablack pepper, 2 chicken legs, 1 tbs olive oil 1 leek, washed, sliced, 2 tomatoes, diced |
1 vote
6378 views
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Porkolt with nokedli and cucumber salad recipe by Judit Hogya Demcsakand cucumber salad recipe, ingredients: .4kg veal (leg, shoulder) diced into 2cm cubes |
1 vote
3135 views
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Veal roast with honey, rosemary and vegetables by Easy Cook - Laka kuharica1200g veal shoulder blade, 3 tbs olive oil, 3 leeks, white parts only, sliced , 3 |
1 vote
2859 views
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Veal medallions with đuveč (joo-vetch) by Easy Cook - Laka kuharicaVeal medallions with đuveč (joo-vetch), ingredients: 2 spring onions, sliced, 2 cloves |
1 vote
2055 views
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Ciliegia Pork Medallions in Montepulciano Veal Demi Glaze Sauce by Bob Vincentmushrooms cleaned and sliced, 5 oz shallots, wine), 1 1/2 cup veal stock reduced to 3/4 |
1 vote
7138 views
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Breaded veal with prosciutto and peppers by Easy Cook - Laka kuharicachopped, 4 veal cutlets, 2 tbs butter, 1 tbs olive oil, 1 yellow onion, sliced, 2 cloves |
1 vote
3867 views
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Veal strips in a fragrant mushroom sauce by Easy Cook - Laka kuharicaingredient: Beef, ingredients: 400 g thinly sliced veal round steak, cut into strips about |
1 vote
2543 views
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Veal Home Chef Style by Nazzareno Cashaveal escallops, 1/4 inch thick, 750ml veal sliced mushrooms, 180g thinly sliced sun-dried |
1 vote
2311 views
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PESTO CAPRESE VEAL CUTLETS by Nazzareno Cashaingredients: 1/2kg veal scallops, cut 1/4 to mozzarella, sliced into 1/4 inch slices |
1 vote
2993 views
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VEAL STROGANOFF by Nazzareno Casha500 g lean strips of veal, 2 tsp paprika, 1 small onion, thinly sliced, 2 cloves of garlic |
1 vote
1958 views
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Vitello Tonnato; The Glorious Twelfth by Katie ZellerHeat chicken stock in a medium skillet. Add veal slices, a few at a time and poach briefly |
1 vote
528 views
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How to make Wiener Schnitzel by Tiffany MuehlbauerWiener Schnitzel Servings: 4 Ingredients 4 veal cutlets, sliced thinly (1/2 – 3/4 inch |
1 vote
1163 views
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Nandu Rasam (Crab Legs Pepper Soup) by Navaneetham Krishnan8-10 crab legs - cracked, , 5 shallots - sliced thinly, , 1 inch ginger - sliced thinly |
1 vote
32122 views
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Traditional Homemade Lasagna by ShaleeDPoil, 1 1/2 lbs ground veal, 1 teaspoon salt, 1 cheese, sliced, 2 tablespoons romano |
3 votes
16674 views
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Cajun Crowder Beans by Amos MillerBeans, ingredients: 6 slices bacon, gently in the shell), 4 C veal stock, 4 cloves garlic |
2 votes
17917 views
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