Saint Hildegard Cookies of Joy by Grains of Hope

Hildegard von Bingen was born in 1098. She was a visionary, a Benedictine abbess, a scholar and correspondent with popes, scholars, kings and queens. Her writings include books of natural science, medicine, theology, metaphysics and music. She is the composer and lyricist for the earliest recorded music by a woman. As a scientist and…

Roasted Red Pepper & Feta Dip by Amos Miller

Still snowed in and entertaining the stranded! So I tried another Ellie Krieger recipe for a game day or appetizer dip option. Even though Ellie is a registered dietician and a very dedicated health nut, I still like her recipes! Anyway, I love roasted sweet peppers and, having 3 reds on hand, some crumbled feta cheese and a lemon I…

chicken pot pie soup by sue

easy as 123a

Super 8 Sugar Cookie by Jann from PA

Easy sugar cookie, with several variations, including coconut, peanut butter, date/nut, cinnamon and more.

Cinnamon Sugar Donut Holes by Carolinaheartstrings

My second favorite thing after a donut is of course the donut hole. The perfect, one mouthful bite of deliciousness! This recipe is a basic recipe that you could easily add any flavoring to.

Apple-Pecan Stuffing Side Dish by "Cheffie Cooks"

I do not know about you but we love stuffing year round (not just on Holidays), this one is super easy and flavorful and goes with most any main entrée. Pork Roast, Fish, Chicken, or Beef.

Lemon Pudding Cake by Catherine Pappas

Adapted from: Pillsbury Christmas 2009. This is a delightfully light and delicious dessert and so simple to make. Enjoy and Remember Cook with Love, Catherine

Watercress and Daikon(White Radish) Soup by tigerfish

Healing Soup

ANZAC slice by Brett Ede

Simple Sesame Green Beans by John Spottiswood

I realize that 5 stars is an awfully high rating for such a simple dish. But honestly, I end up eating a pound of green beans every time I make them this way. They end up so tender, and I love the simple flavor created by the sesame seeds and by steaming them in the broth. Depending on what I'm serving them with, I decide whether…

Peanut Butter and Jelly Granola Bars by Laurie Alves

A 5 ingredient Granola Bar Perfect for the Kid in all of us!

Hazelnut plum muffins by Easy Cook - Laka kuharica

A perfectly scrumptious version of the beloved Croatian cake.

Pizza Roll Ups by Rhodes Bake-N-Serv

Sausage & Sauerkraut Baked Casserole by "Cheffie Cooks"

Great easy casserole any weeknight! My family loves this dish.

Strawberry Marshmallows by Mama_B

These can be made with almost any fresh fruit puree. Peach, mango, raspberry, cherry... Adapted from a recipe appearing on Ricardo & Friends (Food Network Canada) and talked about on my blog -http://asinglestepblog.blogspot.com/2011/06/of-strawberries-and-artichokes.html