Quali flower pickle-Indian by sharmila sankaThis is a typical Indian spicy pickle. Most of the ingredients will be found in the Indian Store. Quali flower pickle goes well with paratha/tortilla, curd rice or plain rice. It will remain until 10 days outside and atleast a month in the refrigerator. This can be made even without garlic. |
1 vote
3842 views
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CINNAMON POACHED PEAR WITH ALMOND PANNA COTTA, ORANGE SORBET by CHEF ASHRAF ABD ALEEM ELKHARBOTLYCINNAMON POACHED PEAR WITH ALMOND PANNA COTTA, ORANGE SORBET |
1 vote
5184 views
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HOT CHOCOLATE MELT PINE APPLE GRANITA by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHOT CHOCOLATE MELT PINE APPLE GRANITA |
1 vote
4116 views
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Spicy peanut sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLYSpicy peanut sauce |
1 vote
3177 views
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satay marintion by CHEF ASHRAF ABD ALEEM ELKHARBOTLYsatay marintion |
1 vote
2886 views
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Porto PORK TENDERLOIN fillet with Cheddar on a bed of greens by FoodessaToday I decided to share a highly desired and flavourful dish. It consists of a few quality ingredients, not long to prepare and very easy to put together. This pork tenderloin will be sautéed in Dijon and Porto to rest on a bed of caramelized… |
2 votes
2120 views
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Guacamole by CHEF ASHRAF ABD ALEEM ELKHARBOTLYGuacamole |
1 vote
2445 views
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chicken biryani by CHEF ASHRAF ABD ALEEM ELKHARBOTLYchicken biryani |
1 vote
6114 views
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SPICES HARIRA SOUP by CHEF ASHRAF ABD ALEEM ELKHARBOTLYSPICES HARIRA SOUP |
1 vote
4089 views
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haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLYharuf |
1 vote
6858 views
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iranian kabab by CHEF ASHRAF ABD ALEEM ELKHARBOTLYiranian kabab |
2 votes
5344 views
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Moroccan grilled chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLYMoroccan grilled chicken |
1 vote
2794 views
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Wasabi Cream Sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLYWasabi Cream Sauce |
1 vote
9317 views
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Roasted Australian Lamb Rack by CHEF ASHRAF ABD ALEEM ELKHARBOTLYRoasted Australian Lamb Rack |
1 vote
4560 views
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