Spicylicious, Skinny “Hot Wings” Lettuce Wraps by Skinny Kitchen with Nancy Foxand dried, , , Ingredients for Chicken, , 1 pound boneless, skinless chicken breasts or |
1 vote
3869 views
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Roasted Apple and Sweet onion Soup with Cheese and Candied Apples by Nina Timmoptional, 250 ml chicken or vegetable stock, salt/pepper, , For the candy apples, , 1 |
1 vote
2887 views
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Spicy Asian noodle salad by Shawnna and Davide Busettiingredients: For the noodle salad:, 1 lb linguine, 8 oz. cooked chicken, diced into |
1 vote
3356 views
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Potato Soup by Mikediced, 4 cups water, chicken stock, 5 medium evaporated milk for richer soup), for richer |
1 vote
3227 views
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Pesto Ravioli by Catherine PappasPepper Flakes, ½ cup chicken broth, Juice of half lemon, Olive Oil for Drizzling, cuisine |
2 votes
1730 views
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Tomato Basil Soup by Jaz Cooksavailable, 2 cups Water, Enough chicken broth seasoning for 3-4 cups broth, 1 tablespoon |
2 votes
5652 views
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Muxi Pork by Jenn Murphy3 tbsp water, 3 tbsp chicken broth, 1 tbsp soy salt, 6 tbsp oil for frying, 1 tsp sesame |
1 vote
2262 views
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Couscous Medley by Vivien2 cups low-salt chicken broth, 3 tablespoons longitudinally in half for the garnish |
1 vote
2511 views
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Pasta with Shrimp and Swiss Chard by VivienPasta, ingredients: For the pasta:, teaspoon, 1 1/3 cup chicken broth low salt, 2 |
1 vote
2499 views
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Easy Marsala by debbie smithMushrooms, ingredients: Serving for one., , 1 cup course: Main dish, type of dish: Chicken |
1 vote
2695 views
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Grilled Salmon with Basil Cream Sauce by John Spottiswoodground black pepper, For the Sauce, 30 rice with 1/4 cup chicken stock to get a cream |
7 votes
6300 views
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Pancakes for Breakfast, Lunch or Dinner by Catherine PappasPancakes for Breakfast, Lunch or Dinner, ingredients: 1½ cups flour, 1 tsp. baking powder |
1 vote
2883 views
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Yakitori Recipes: Sasami 1 by Robert-Gilles MartineauYakitori Recipes: Sasami 1, ingredients: For 10 sticks, , Chicken Sasami: 400 g (or 10 |
1 vote
3129 views
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Stuffed tomatoes - Artisan recipe by Arturo Féliz-Camilotomatoes (red and ripe), , For the filling, •Gouda cheese., • " 1 chicken broth cube |
1 vote
3864 views
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Grilled Lamb Kebabs by John Spottiswoodfat on) , For Rice , 2 cups dry rice (basmati or jasmine) , 2 cups chicken broth , 1/2 |
4 votes
5605 views
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Japanese Cuisine: Yakitori/Tsukune Basic Recipe 2 by Robert-Gilles Martineau2, ingredients: Minced Chicken: 400 g+, Egg yolk: 1 large, , For seasoning:, Lemon juice |
1 vote
3219 views
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Lemon Sauce for Hong Kong Chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLYLemon Sauce for Hong Kong Chicken, main ingredient: Chicken, ingredients: Lemon Juice 1.5 |
1 vote
2776 views
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Deep-fried Pork-stuffed Aubergines/Egg-plants by Robert-Gilles Martineauit with minced chicken or mutton), Leeks: 4 tablespoons, For decoration/accompaniment |
1 vote
1488 views
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Yes! Soup For You..Plus The Rules POf The Game. Win a Ceramic Chicken Cooker From Early Morning Pottery! by kathy goriYes! Soup For You..Plus The Rules POf The Game. Win a Ceramic Chicken Cooker From Early |
1 vote
3103 views
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Avocado Mint Dip With Fresh Salad by Navaneetham KrishnanSalt and pepper for taste, , For the salad, thinly, , 2-3 pieces chicken bacon |
1 vote
3656 views
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